https://trevsbistro.com/about/2019-05-16T08:12:32+00:00weekly0.6https://trevsbistro.com/2014/02/16/the-13-best-restaurant-meals-of-2013/https://trevsbistro.com/wp-content/uploads/2014/02/img_2982.jpgProvidenceProvidencehttps://trevsbistro.com/wp-content/uploads/2014/02/img_2923.jpgRed MedicineRed Medicinehttps://trevsbistro.com/wp-content/uploads/2014/02/img_2770.jpgLittle SerowNo Flash Inside Little Serow...https://trevsbistro.com/wp-content/uploads/2014/02/img_2309.jpgThe NoMad's Roast ChickenThe NoMad's Roasted Chickenhttps://trevsbistro.com/wp-content/uploads/2014/02/img_0244.jpgNine-Ten's ScallopsNine-Ten's Scallopshttps://trevsbistro.com/wp-content/uploads/2014/02/img_2160.jpgZuni ChickenZuni's Roast Chickenhttps://trevsbistro.com/wp-content/uploads/2014/02/img_2106.jpgIMG_2106The Yeatmanhttps://trevsbistro.com/wp-content/uploads/2014/02/img_1852.jpgIMG_1852https://trevsbistro.com/wp-content/uploads/2014/02/img_1845.jpgIMG_1845https://trevsbistro.com/wp-content/uploads/2014/02/img_0524.jpgWaterbarWaterbar2014-02-16T23:54:40+00:00monthlyhttps://trevsbistro.com/2013/12/30/the-13-bites-that-defined-2013/https://trevsbistro.com/wp-content/uploads/2013/12/photo-6.jpgThe MillThe Mill's Toast...Worth $4? You bet.https://trevsbistro.com/wp-content/uploads/2013/12/img_2376.jpgJean GeorgesJean Georges' Arctic Char with Crushed Tomatoeshttps://trevsbistro.com/wp-content/uploads/2013/12/img_1771.jpgJuicy LucyThe Sad Juicy Lucy at Matt's, Minneapolishttps://trevsbistro.com/wp-content/uploads/2013/12/cotogna_pasta.jpgcotogna_pastaCotogna's Beet Casoncelli2013-12-31T02:25:03+00:00monthlyhttps://trevsbistro.com/2013/12/28/the-13-sips-that-defined-2013/https://trevsbistro.com/wp-content/uploads/2013/12/img_2357.jpgBooker DaxBooker & Dax's "Banana Justino" in the middlehttps://trevsbistro.com/wp-content/uploads/2013/12/img_1139.jpgTrick DogTrick Dog's "Vintage Photo"https://trevsbistro.com/wp-content/uploads/2013/12/img_3367.jpgMavenMaven's "Global Warming"https://trevsbistro.com/wp-content/uploads/2013/12/img_0835.jpgDonkey & GoatDonkey & Goat's Winery in Berkeley, CAhttps://trevsbistro.com/wp-content/uploads/2013/12/img_1074.jpgFirestone WalkerFirestone Walker's Parabola Russian Imperial Stouthttps://trevsbistro.com/wp-content/uploads/2013/12/img_1733.jpgTarget FieldNo pictures of the Furious IPA but I certainly enjoyed this view at Target Field with the beer on draught! Great beer, great baseball stadium. Can't beat it.https://trevsbistro.com/wp-content/uploads/2013/12/graci-etna-rosso-sicily-italy-10437225.jpggraci-etna-rosso-sicily-italy-10437225Courtesy: http://www.wine-searcher.com/wine-79294-2010-graci-etna-rosso-sicily-italyhttps://trevsbistro.com/wp-content/uploads/2013/12/img_3045.jpgPrego AvillezPrego at Cantinho do Avillezhttps://trevsbistro.com/wp-content/uploads/2013/12/img_3109.jpgBelcantoBelcanto's Chocolate and Hazelnut Variationshttps://trevsbistro.com/wp-content/uploads/2013/12/img_3102.jpgBelcantoBelcanto's Skate "Jackson Pollack" and Its Inspiration2013-12-29T03:52:42+00:00monthlyhttps://trevsbistro.com/2013/12/26/merry-christmas/https://trevsbistro.com/wp-content/uploads/2013/12/photo-5.jpgphoto-5Rosewood Sand Hill's Gingerbread Househttps://trevsbistro.com/wp-content/uploads/2013/12/photo-2.jpgphoto-2Christmas Eve Dinner2013-12-26T23:52:23+00:00monthlyhttps://trevsbistro.com/2013/10/31/red-sox-win-the-world-series-wine-of-halloween-or-the-week-2010-graci-etna-rosso-sicily/https://trevsbistro.com/wp-content/uploads/2013/10/img_3284.jpgHalloween pumpkinHarvey, my Halloween 2013 pumpkinhttps://trevsbistro.com/wp-content/uploads/2013/10/img_3282.jpgRed Sox Liquid FarmWally the Green Monster celebrates the World Series championship with Liquid Farm's 2011 "White Hill" Chardonnayhttps://trevsbistro.com/wp-content/uploads/2013/10/img_3112.jpgA16San Francisco's A162013-11-01T02:30:32+00:00monthlyhttps://trevsbistro.com/2013/10/24/the-world-series-food-edition-boston-vs-st-louis-ted-drewes-vs-toscaninis/https://trevsbistro.com/wp-content/uploads/2013/10/6610_1160902137156_7207572_n.jpgFred birdFred Bird!https://trevsbistro.com/wp-content/uploads/2013/10/img_2397.jpgRed Sox winhttps://trevsbistro.com/wp-content/uploads/2013/10/6610_1160902097155_880717_n.jpgBusch Stadium's Big Mac LandBusch Stadium's Big Mac Land. Don't eat here.https://trevsbistro.com/wp-content/uploads/2013/10/6610_1160904777222_6632769_n.jpgGus' Pretzels, St. LouisGus' Pretzels, St. Louishttps://trevsbistro.com/wp-content/uploads/2013/10/355_1064431805458_1065870854_30620309_8703_n.jpgFenway ParkFenway Parkhttps://trevsbistro.com/wp-content/uploads/2013/10/6610_1160904817223_6878571_n.jpgAmighetti's, St. LouisAmighetti's, St. Louishttps://trevsbistro.com/wp-content/uploads/2013/10/6610_1160903737196_483197_n.jpgBudweiser ClydesdalesThe Budweiser clydesdaleshttps://trevsbistro.com/wp-content/uploads/2013/10/img_2433.jpgToro, Boston, street cornThe excellent street corn at Toro in Bostonhttps://trevsbistro.com/wp-content/uploads/2013/10/img_2401.jpgDrink, BostonCocktails at Drink in Bostonhttps://trevsbistro.com/wp-content/uploads/2013/10/img_2392.jpgLobster roll FenwayLobster roll at Fenway Park2013-10-25T00:26:46+00:00monthlyhttps://trevsbistro.com/2013/10/09/restaurants-ramon-freixa-madrid/https://trevsbistro.com/wp-content/uploads/2013/10/img_2068-e1381373509995.jpgRamon Freixa winesWine cheat sheethttps://trevsbistro.com/wp-content/uploads/2013/10/img_2088.jpgFreixa chocolatesClosing chocolate selectionhttps://trevsbistro.com/wp-content/uploads/2013/10/img_2087.jpgRamon Freixa dessertsClosing desserts and Sherries. Starting Top L: Dried passion fruit; Chocolate- coffee exploding world; Baba ah rhum with pistachios, curry, and fennel ice cream; Cocoa biscuit with Mojito ice.https://trevsbistro.com/wp-content/uploads/2013/10/img_2082.jpgFreixa cheeseCooked cheese selection: Cantagrullas 2013https://trevsbistro.com/wp-content/uploads/2013/10/img_2081.jpgFreixa goatGoat kid with Majorcan sausage and honey, potato and licorice spiral, pods, and elderflower; "Minestrone" soup with pasta and spicy sausage; Medlar filled with tomato, anise, and long pepper.https://trevsbistro.com/wp-content/uploads/2013/10/img_2079.jpgFreixa mulletRed Mullet. Baby leek with lemongrass, ginger, and lemon; Black cannelloni filled with eggplant and "quinoa"; Sautéed sorrel, spinach, eel, and mortadella.https://trevsbistro.com/wp-content/uploads/2013/10/img_2073.jpgRamon Freixa Tomato 2013"Tomato" 2013: Clock-wise from top left: Tomato flash with herbaceous touches; Crispy sponge with tomato sirloin and duck; Roasted tomato into Bourbon barrels; Mediterranean rock with tomatoes of every kind and sardineshttps://trevsbistro.com/wp-content/uploads/2013/10/img_2071.jpgFreixa ferrero de foie"The Previous": White garlic soup with mussels, and "torreznos"; Aromatic water; Seaweed cake with black sausage and melon; "Ferrero de foie".https://trevsbistro.com/wp-content/uploads/2013/10/img_2069.jpgRamon Freixa tomato bread"The Origins": Tomato bread anfd "salchichón" from Vic; Farmhouse milk bread; Fried sardine.https://trevsbistro.com/wp-content/uploads/2013/10/img_2066.jpgRamon Freixa starters"Crac- oil- thyme" and stuffed olives with Vermouth2013-10-10T02:58:32+00:00monthlyhttps://trevsbistro.com/2013/10/07/plat-du-jour-monday-october-7-2013-when-is-it-o-k-to-send-something-back/https://trevsbistro.com/wp-content/uploads/2013/10/img_3060.jpgLAMILL EspressoGo for the espresso at LAMILL, not the sandwicheshttps://trevsbistro.com/wp-content/uploads/2013/10/img_2991.jpgProvidence's salmonI didn't LOVE Providence's salmon preparation, but it was still perfectly fine. You can't send this back.https://trevsbistro.com/wp-content/uploads/2013/10/img_3057.jpgLAMILL's SofiaLAMILL's Sofia from above, already looks like an issuehttps://trevsbistro.com/wp-content/uploads/2013/10/img_3059.jpgLA Mill SandwichesNote the difference between Sandwich A and Sandwich B at LA Mill2013-10-08T02:08:06+00:00monthlyhttps://trevsbistro.com/2013/09/20/greetings-from-chicago-part-ii/https://trevsbistro.com/wp-content/uploads/2013/09/img_1632.jpgIMG_1632Now that's a tall buildinghttps://trevsbistro.com/wp-content/uploads/2013/09/img_1519.jpgIMG_1519https://trevsbistro.com/wp-content/uploads/2013/09/img_1571.jpgIMG_1571Sepia's halibuthttps://trevsbistro.com/wp-content/uploads/2013/09/img_1655.jpgIMG_1655Skip the pig's tailhttps://trevsbistro.com/wp-content/uploads/2013/09/img_1653.jpgIMG_1653Pig ear and fried egg...with kalehttps://trevsbistro.com/wp-content/uploads/2013/09/img_1648.jpgIMG_1648https://trevsbistro.com/wp-content/uploads/2013/09/img_1572.jpgIMG_1572The "Tropic Thunder"'s porthole at The Aviaryhttps://trevsbistro.com/wp-content/uploads/2013/09/img_1607.jpgIMG_1607Can you find the Italian Beef?https://trevsbistro.com/wp-content/uploads/2013/09/img_1559.jpgIMG_1559Sepia's "Breakfast of Champions"https://trevsbistro.com/wp-content/uploads/2013/09/img_1481.jpgIMG_1481Intelligentsia Millennium Park2013-09-20T20:54:18+00:00monthlyhttps://trevsbistro.com/2013/09/18/wine-of-the-week-2011-rebholz-trocken-riesling-pfalz-germany/https://trevsbistro.com/wp-content/uploads/2013/09/terroir-sherry.jpgTerroir Sherryhttps://trevsbistro.com/wp-content/uploads/2013/09/terroir-riesling.jpgTerroir riesling2011 Rebholz Trocken Riesling2013-09-19T01:08:18+00:00monthlyhttps://trevsbistro.com/2013/09/17/greetings-from-chicago-part-i/https://trevsbistro.com/wp-content/uploads/2013/09/img_1577.jpgIMG_1577The Aviary's biteshttps://trevsbistro.com/wp-content/uploads/2013/09/img_1627.jpgIMG_1627Ugh, The Merchandise Marthttps://trevsbistro.com/wp-content/uploads/2013/09/img_1496.jpgIMG_1496Longman & Eagle's soft pretzel and octopus confithttps://trevsbistro.com/wp-content/uploads/2013/09/img_1594.jpgIMG_1594The Art Institute lions celebratehttps://trevsbistro.com/wp-content/uploads/2013/09/img_1523.jpgIMG_1523https://trevsbistro.com/wp-content/uploads/2013/09/img_1661.jpgIMG_1661His "Airness" Michael Jordan at the United Centerhttps://trevsbistro.com/wp-content/uploads/2013/09/img_1375.jpgIMG_1375Fulton Market todayhttps://trevsbistro.com/wp-content/uploads/2013/09/img_1452.jpgIMG_1452The Chicago Riverhttps://trevsbistro.com/wp-content/uploads/2013/09/img_1639.jpgIMG_1639https://trevsbistro.com/wp-content/uploads/2013/09/img_1513.jpgIMG_1513Gehry's "spaceship" pavilion at Millennium Park2013-09-18T00:24:24+00:00monthlyhttps://trevsbistro.com/2013/09/17/plat-du-jour-tuesday-september-17-2013-ramen-ramen-ramen-and-silicon-valley-eats/2013-09-17T18:00:20+00:00monthlyhttps://trevsbistro.com/2013/08/29/plat-du-jour-the-perfect-coffee-shop-is-in-milwaukee-labor-day-menu/https://trevsbistro.com/wp-content/uploads/2013/08/img_1938.jpgIMG_1938The stunning Milwaukee Art Museumhttps://trevsbistro.com/wp-content/uploads/2013/08/img_1932.jpgIMG_1932Stone Creek Coffee Roasters' espressohttps://trevsbistro.com/wp-content/uploads/2013/08/img_1931.jpgIMG_1931Stone Creek's Factory Café2013-08-30T02:20:19+00:00monthlyhttps://trevsbistro.com/2013/08/25/restaurants-roca-moo-barcelona/2013-08-26T00:42:16+00:00monthlyhttps://trevsbistro.com/2013/08/21/plat-du-jour-how-should-we-write-a-wine-list-label/2013-08-22T01:58:08+00:00monthlyhttps://trevsbistro.com/2013/08/15/greetings-from-barcelona-part-ii/2013-08-16T01:04:43+00:00monthlyhttps://trevsbistro.com/2013/08/13/greetings-from-barcelona-part-i/https://trevsbistro.com/wp-content/uploads/2013/08/img_2846.jpgIMG_2846Satan's Coffee Cornerhttps://trevsbistro.com/wp-content/uploads/2013/08/img_2847.jpgIMG_2847https://trevsbistro.com/wp-content/uploads/2013/08/img_2843.jpgIMG_2843https://trevsbistro.com/wp-content/uploads/2013/08/img_2845.jpgIMG_2845MACBAhttps://trevsbistro.com/wp-content/uploads/2013/08/img_2837.jpgIMG_2837Avoid the tacoshttps://trevsbistro.com/wp-content/uploads/2013/08/img_2819.jpgIMG_2819Churros and chocolate at Gran Ruizhttps://trevsbistro.com/wp-content/uploads/2013/08/img_2808.jpgIMG_2808https://trevsbistro.com/wp-content/uploads/2013/08/img_2810.jpgIMG_2810https://trevsbistro.com/wp-content/uploads/2013/08/img_2806.jpgIMG_2806https://trevsbistro.com/wp-content/uploads/2013/08/img_2805.jpgIMG_28052013-08-14T02:21:36+00:00monthlyhttps://trevsbistro.com/2013/08/13/wine-of-the-week-fernando-de-castilla-palo-cortado-sherry-jerez-spain/2013-08-14T02:12:45+00:00monthlyhttps://trevsbistro.com/2013/08/05/5-lessons-from-sf-chefs-editorial-panel/https://trevsbistro.com/wp-content/uploads/2013/08/img_2124.jpgIMG_2124Seared duck breast, smoked morels, blackberry agrodolce from The Abbot's Celarhttps://trevsbistro.com/wp-content/uploads/2013/08/img_2121.jpgIMG_2121Trick Dog's Louie, Louiehttps://trevsbistro.com/wp-content/uploads/2013/08/img_2138.jpgIMG_2138Sunset from SF Chefs Bar Biteshttps://trevsbistro.com/wp-content/uploads/2013/08/img_2134.jpgIMG_2134Rye on the Road's Black Pearlhttps://trevsbistro.com/wp-content/uploads/2013/08/img_2131.jpgIMG_2131Dosa's Mango is the New Blackhttps://trevsbistro.com/wp-content/uploads/2013/08/img_2126.jpgIMG_2126Parallel 37's Pig 'n Bootshttps://trevsbistro.com/wp-content/uploads/2013/08/img_2152.jpgIMG_2152Zuni Café's oysters and margarita2013-08-06T00:48:45+00:00monthlyhttps://trevsbistro.com/2013/07/30/plat-du-jour-tuesday-july-30-2013-restaurant-websites/https://trevsbistro.com/wp-content/uploads/2013/07/img_2954.jpgIMG_2954The Yeatman, Portohttps://trevsbistro.com/wp-content/uploads/2013/07/img_2787.jpgIMG_2787Cinc Sentits, Barcelonahttps://trevsbistro.com/wp-content/uploads/2013/07/img_1051.jpgIMG_1051Father's Office burgerhttps://trevsbistro.com/wp-content/uploads/2013/07/img_1564.jpgIMG_1564Sepia, Chicago2013-07-31T00:05:02+00:00monthlyhttps://trevsbistro.com/2013/07/26/restaurants-blackbird-chicago/https://trevsbistro.com/wp-content/uploads/2013/07/img_1404.jpgIMG_1404The Publicanhttps://trevsbistro.com/wp-content/uploads/2013/07/img_1979.jpgIMG_1979https://trevsbistro.com/wp-content/uploads/2013/07/img_1999.jpgIMG_1999Can you see The Violet Hour?https://trevsbistro.com/wp-content/uploads/2013/07/img_1487.jpgIMG_1487https://trevsbistro.com/wp-content/uploads/2013/07/img_1970.jpgIMG_1970Wood-grilled sturgeon and chicken wings with marinated kale, turnips, and walnut puréehttps://trevsbistro.com/wp-content/uploads/2013/07/img_1969.jpgBlackbirdAged duck breast with broccoli, potato granola, sesame, and raisin creamhttps://trevsbistro.com/wp-content/uploads/2013/07/img_1966.jpgIMG_1966https://trevsbistro.com/wp-content/uploads/2013/07/img_1965.jpgIMG_1965https://trevsbistro.com/wp-content/uploads/2013/07/img_1974.jpgIMG_1974Rum Fliphttps://trevsbistro.com/wp-content/uploads/2013/07/img_1964.jpgIMG_19642013-07-27T02:01:54+00:00monthlyhttps://trevsbistro.com/2013/07/25/tasting-notes-from-ballast-point-brewing-co-san-diego/https://trevsbistro.com/wp-content/uploads/2013/07/img_0271.jpgIMG_0271https://trevsbistro.com/wp-content/uploads/2013/07/img_0268.jpgIMG_02682013-07-25T22:16:07+00:00monthlyhttps://trevsbistro.com/2013/07/14/cocktail-of-the-week-the-saladito-the-varnish-los-angeles/https://trevsbistro.com/wp-content/uploads/2013/07/img_1016.jpgIMG_1016https://trevsbistro.com/wp-content/uploads/2013/07/img_1018.jpgIMG_1018https://trevsbistro.com/wp-content/uploads/2013/07/img_1019.jpgIMG_1019Can you see your date?https://trevsbistro.com/wp-content/uploads/2013/07/img_1020.jpgIMG_1020https://trevsbistro.com/wp-content/uploads/2013/07/img_1021.jpgThe Varnish"Saladito" on the righthttps://trevsbistro.com/wp-content/uploads/2013/07/img_1024-e1373520643323.jpgIMG_10242013-07-14T19:58:35+00:00monthlyhttps://trevsbistro.com/2013/07/10/wine-of-the-week-2011-dragonette-cellars-sauvignon-blanc-vogelzang-vineyard-happy-canyon-of-santa-barbara-ca/https://trevsbistro.com/wp-content/uploads/2013/07/img_0936.jpgIMG_0936https://trevsbistro.com/wp-content/uploads/2013/07/img_0933.jpgIMG_0933Dragonette Cellars2013-07-10T23:52:17+00:00monthlyhttps://trevsbistro.com/2013/07/09/tuesdays-project-beef-brisket-which-way/2013-07-10T05:58:24+00:00monthlyhttps://trevsbistro.com/2013/06/25/cocktail-of-the-week-tequila-punch-novela-san-francisco/https://trevsbistro.com/wp-content/uploads/2013/06/img_1351.jpgIMG_1351https://trevsbistro.com/wp-content/uploads/2013/06/img_1356.jpgIMG_1356Novela, San Franciscohttps://trevsbistro.com/wp-content/uploads/2013/06/img_1357.jpgIMG_1357Inside Novelahttps://trevsbistro.com/wp-content/uploads/2013/06/img_1358.jpgIMG_1358L to R: Rum Punch, Tequila Punch, Hemingway Punch, at Novela, San Francisco2013-06-26T02:24:08+00:00monthlyhttps://trevsbistro.com/2013/06/14/the-ten-winning-wines-from-wbc-13/https://trevsbistro.com/wp-content/uploads/2013/06/img_1157.jpgIMG_1157Wines of Uruguayhttps://trevsbistro.com/wp-content/uploads/2013/06/img_1212-e1371261709539.jpgIMG_1212https://trevsbistro.com/wp-content/uploads/2013/06/img_1257.jpgIMG_1257https://trevsbistro.com/wp-content/uploads/2013/06/img_1175.jpgIMG_11752013-06-15T13:42:57+00:00monthlyhttps://trevsbistro.com/2013/06/12/lessons-learned-from-the-2013-international-wine-bloggers-conference-in-penticton-b-c-canada/https://trevsbistro.com/wp-content/uploads/2013/06/img_1269.jpgIMG_1269I shouldn't bee taking pictures of the lake at 3:30 am. The WBC does that to you.https://trevsbistro.com/wp-content/uploads/2013/06/img_1265.jpgIMG_1265https://trevsbistro.com/wp-content/uploads/2013/06/img_1262.jpgIMG_1262The halibut. Unfortunate.https://trevsbistro.com/wp-content/uploads/2013/06/img_1254.jpgIMG_1254https://trevsbistro.com/wp-content/uploads/2013/06/img_1246.jpgIMG_1246https://trevsbistro.com/wp-content/uploads/2013/06/img_1245.jpgIMG_1245Avoid Tin Whistle's "Stag" Apple-Scotch Ale. Rough. This must be the official beer of my college (lots of rough nights and the mascot was the Stags). https://trevsbistro.com/wp-content/uploads/2013/06/img_1238.jpgIMG_1238Don't go too far like this yeast brewing at The Canneryhttps://trevsbistro.com/wp-content/uploads/2013/06/img_1239.jpgIMG_1239The Canneryhttps://trevsbistro.com/wp-content/uploads/2013/06/img_1233.jpgIMG_1233White Apron's pastrieshttps://trevsbistro.com/wp-content/uploads/2013/06/img_1227.jpgIMG_12272013-06-13T00:38:50+00:00monthlyhttps://trevsbistro.com/2013/06/05/liquid-farm-2011-golden-slope-chardonnay-santa-rita-hills-ca/https://trevsbistro.com/wp-content/uploads/2013/06/img_0935.jpgIMG_09352013-06-06T02:12:52+00:00monthlyhttps://trevsbistro.com/2013/06/04/plat-du-jour-tuesday-june-4-2012-is-it-rising-formality-or-declining-formality/2013-06-05T06:28:24+00:00monthlyhttps://trevsbistro.com/2013/06/03/the-300th-article-bites-of-the-week-end-of-may-edition/https://trevsbistro.com/wp-content/uploads/2013/06/img_1030.jpgIMG_1030https://trevsbistro.com/wp-content/uploads/2013/06/img_0960.jpgIMG_0960https://trevsbistro.com/wp-content/uploads/2013/06/img_1054.jpgIMG_1054Dessert at Father's Office?https://trevsbistro.com/wp-content/uploads/2013/06/img_1047.jpgIMG_1047https://trevsbistro.com/wp-content/uploads/2013/06/img_0992.jpgIMG_0992https://trevsbistro.com/wp-content/uploads/2013/06/img_0990.jpgSuperbaSuperba's Cauliflower T-Bonehttps://trevsbistro.com/wp-content/uploads/2013/06/img_1091.jpgIMG_1091https://trevsbistro.com/wp-content/uploads/2013/06/img_1093.jpgIMG_1093https://trevsbistro.com/wp-content/uploads/2013/06/img_1012-e1370225211566.jpgIMG_1012https://trevsbistro.com/wp-content/uploads/2013/06/img_1102.jpgIMG_11022013-06-04T03:22:23+00:00monthlyhttps://trevsbistro.com/2013/06/02/wine-of-the-week-2011-domaine-la-grange-tiphaine-ad-libitum-red-touraine-amboise/https://trevsbistro.com/wp-content/uploads/2013/06/img_1057.jpgIMG_10572013-06-03T01:35:59+00:00monthlyhttps://trevsbistro.com/2013/05/31/negroni-week-finale-a-pair-from-hinoki-the-bird/2013-06-01T03:00:59+00:00monthlyhttps://trevsbistro.com/2013/05/31/restaurants-hinoki-the-bird-los-angeles/https://trevsbistro.com/wp-content/uploads/2013/05/img_0954.jpgIMG_0954Mochi rice cream with dulce de leche; Miso donuts with kalamansi crème and koji milkhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0952.jpgIMG_0952Hinoki scented black cod, sweet potato, trumpet mushrooms, pistachiohttps://trevsbistro.com/wp-content/uploads/2013/05/img_0951.jpgIMG_0951Caramel braised Kurobota pork belly, radish, mustard greenshttps://trevsbistro.com/wp-content/uploads/2013/05/img_0950.jpgIMG_0950Sambal skate winghttps://trevsbistro.com/wp-content/uploads/2013/05/img_0946.jpgIMG_0946Pumpkin toast, miso jam, goat cheesehttps://trevsbistro.com/wp-content/uploads/2013/05/img_0945.jpgIMG_0945Crispy marinated chicken, lemon aiolihttps://trevsbistro.com/wp-content/uploads/2013/05/img_0944.jpgIMG_0944Beef tartare, pickled jalapeno, parmigianohttps://trevsbistro.com/wp-content/uploads/2013/05/img_0943.jpgIMG_0943Kale, crispy and raw, curried almonds, pecorino, red wine vinaigrettehttps://trevsbistro.com/wp-content/uploads/2013/05/img_0942.jpgIMG_0942Lobster roll, green curry, thai basilhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0941.jpgIMG_0941Gordon's Cup; Harajuku Cocktail2013-06-01T02:52:19+00:00monthlyhttps://trevsbistro.com/2013/05/30/negroni-week-thursday-the-power-of-punt-e-mes/https://trevsbistro.com/wp-content/uploads/2013/05/img_1143.jpgIMG_11432013-05-31T03:55:07+00:00monthlyhttps://trevsbistro.com/2013/05/29/negroni-week-aged-on-tap-or-the-boulevardier/2013-05-29T23:22:27+00:00monthlyhttps://trevsbistro.com/2013/05/28/its-negroni-week-start-with-the-bottecchia/https://trevsbistro.com/wp-content/uploads/2013/05/img_8844-e1369794814990.jpgIMG_8844The Bottecchia at Colt & Gray, Denver2013-05-29T02:35:23+00:00monthlyhttps://trevsbistro.com/2013/05/24/your-memorial-day-bbq-menu/2013-05-25T02:24:33+00:00monthlyhttps://trevsbistro.com/2013/05/24/wine-of-the-week-2011-forlorn-hope-wines-alvarelhao-suspiro-del-moro-silvaspoons-vineyard-alta-mesa-ca/https://trevsbistro.com/wp-content/uploads/2013/05/img_1034.jpgAlmaAlma's Sweetbreads, Mole, Beets, and Cherrieshttps://trevsbistro.com/wp-content/uploads/2013/05/img_1029.jpgForlorn HopeThe Suspiro del Moro, Alvarelhao, Forlorn Hope Wines2013-05-25T01:45:23+00:00monthlyhttps://trevsbistro.com/2013/05/23/plat-du-jour-thursday-may-23-2013-writing-on-the-state-of-food-writing/https://trevsbistro.com/wp-content/uploads/2013/05/img_8034.jpgIMG_8034https://trevsbistro.com/wp-content/uploads/2013/05/img_1056.jpgIMG_1056Church & State, Los Angeleshttps://trevsbistro.com/wp-content/uploads/2013/05/img_1051.jpgIMG_1051No Father's Office on the list...https://trevsbistro.com/wp-content/uploads/2013/05/img_0958.jpgSqirlSqirl's jam and toast...it's transcendent jam and toast, believe me.https://trevsbistro.com/wp-content/uploads/2013/05/img_0937.jpgIMG_0937Hinoki & the Bird2013-05-24T00:08:26+00:00monthlyhttps://trevsbistro.com/2013/05/22/spring-cooking-fava-beans-with-a-nice-chianti-or-quinoa/https://trevsbistro.com/wp-content/uploads/2013/05/img_0961.jpgIMG_0961Fava Beans With Some Nice Red Quinoa2013-05-23T02:22:49+00:00monthlyhttps://trevsbistro.com/2012/04/28/bites-of-the-week-maybe-the-best-pasta-of-my-life/2013-05-23T01:56:23+00:00monthlyhttps://trevsbistro.com/2013/05/21/dining-for-oklahoma-tornado-relief/2013-05-22T01:52:06+00:00monthlyhttps://trevsbistro.com/2013/05/21/plat-du-jour-tuesday-may-21-2013-film-and-television-cocktails-illustrated/https://trevsbistro.com/wp-content/uploads/2013/05/filmcocktails-600x466.jpgfilmcocktails-600x4662013-05-22T01:48:52+00:00monthlyhttps://trevsbistro.com/2013/05/21/beer-of-the-week-green-flash-imperial-ipa-plus-tasting-notes-from-green-flash-brewery-in-san-diego/https://trevsbistro.com/wp-content/uploads/2013/05/img_0263.jpgIMG_0263Research concluded. Trust me, others helped. Seriously.https://trevsbistro.com/wp-content/uploads/2013/05/img_0262.jpgIMG_0262https://trevsbistro.com/wp-content/uploads/2013/05/img_0254.jpgIMG_0254https://trevsbistro.com/wp-content/uploads/2013/05/img_0253.jpgIMG_02532013-05-21T23:02:13+00:00monthlyhttps://trevsbistro.com/2013/05/14/tuesdays-project-scallops-with-blood-orange-gastrique-brussels-sprouts-and-orange-salad/https://trevsbistro.com/wp-content/uploads/2013/05/img_0927.jpgIMG_0927Scallops ready for caramelizing, gastrique boiling2013-05-15T02:13:30+00:00monthlyhttps://trevsbistro.com/2013/05/13/restaurants-la-ciccia-san-francisco/https://trevsbistro.com/wp-content/uploads/2013/05/img_0887.jpgIMG_0887Ricotta and Saffron Cake served with Honey and Almondshttps://trevsbistro.com/wp-content/uploads/2013/05/img_0886.jpgIMG_0886Squid Ink Fresh Linguine with Seafood Sugohttps://trevsbistro.com/wp-content/uploads/2013/05/img_0885.jpgIMG_0885Toasted Sardinian Fregola with Sea Urchin Tomato Sauce and Cured Tuna Hearthttps://trevsbistro.com/wp-content/uploads/2013/05/img_0883.jpgIMG_0883Octopus Stew in Spicy Tomato Saucehttps://trevsbistro.com/wp-content/uploads/2013/05/img_0882.jpgIMG_0882Burrata, Tomato, Arugula, Olive Oil, Bottarga, and Flatbreadhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0881.jpgIMG_08812013-05-14T02:40:07+00:00monthlyhttps://trevsbistro.com/2013/05/12/cocktail-of-the-week-cocktail-a-la-louisiane-hard-water-san-francisco/https://trevsbistro.com/wp-content/uploads/2013/05/img_0892.jpgIMG_0892https://trevsbistro.com/wp-content/uploads/2013/05/img_0893.jpgIMG_0893https://trevsbistro.com/wp-content/uploads/2013/05/img_0895.jpgIMG_08952013-05-13T02:30:06+00:00monthlyhttps://trevsbistro.com/2013/05/12/bites-of-spring-and-for-dessert/2013-05-13T01:20:48+00:00monthlyhttps://trevsbistro.com/2013/05/12/bites-of-the-spring-on-the-road/2013-05-12T23:12:20+00:00monthlyhttps://trevsbistro.com/2013/05/12/bites-of-the-spring-san-francisco-bay-area/https://trevsbistro.com/wp-content/uploads/2013/05/img_0908.jpgIMG_0908Rouge aux Lèvres on the lefthttps://trevsbistro.com/wp-content/uploads/2013/05/img_0913.jpgIMG_0913AQ, San Francisco: Farm Egg, Beef Tongue, Caraway & Tarragon, Horseradish, and Yogurt Curdhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0907.jpgIMG_0907Terroir's recent menuhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0912.jpgIMG_0912AQ, San Francisco: Cool Spring Peas, Macadamia Nuts, Goat Cheese, Sweet Woodruffhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0569-e1368239718567.jpgIMG_0569Collin Felch's Cheeseburger Specialhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0876.jpgIMG_0876Dandelion Chocolate and Marla Bakery Pop-up, San Franciscohttps://trevsbistro.com/wp-content/uploads/2013/05/img_0884.jpgIMG_0884La Ciccia, San Francisco: Spaghetti with Bottarga and Spicy Oilhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0869.jpgIMG_0869Bar Tartine, San Francisco: Smørrebrød: Rainbow Trout with Horseradish Cream and Arugula, Salami with Mushrooms and Pepper Relish, Farmer's Cheese with Peas and Chili Flakeshttps://trevsbistro.com/wp-content/uploads/2013/05/img_0850.jpgIMG_0850Plow, San Francisco: "The Plow"https://trevsbistro.com/wp-content/uploads/2013/05/img_0841.jpgIMG_0841Ramen Shop, Oakland: Assorted Pickles (Sierra Mackerel, King Oyster Mushrooms, Shiso Daikon, Black Spanish Radish, Sansho Cabbage); Kohashi Miso Ramen with Ground Pork Belly, Shoyu-Marinated Egg, Asparagus, Spring Onions, and Shrimp Tsukune2013-05-12T21:58:17+00:00monthlyhttps://trevsbistro.com/2013/05/10/wine-of-the-week-2011-cuvee-rouge-aux-levres-bainbridge-and-cathcart-loire-valley/2013-05-11T02:40:11+00:00monthlyhttps://trevsbistro.com/2013/05/07/plat-du-jour-tuesday-may-7-2013-2013-james-beard-foundation-awards/2013-05-08T01:43:31+00:00monthlyhttps://trevsbistro.com/2013/05/06/mondays-neighborhood-north-park-san-diego-ca/2013-05-07T02:30:09+00:00monthlyhttps://trevsbistro.com/2013/05/06/beer-of-the-week-alesmith-ipa-alesmith-brewing-co-san-diego-ca/https://trevsbistro.com/wp-content/uploads/2013/05/img_0181.jpgIMG_0181https://trevsbistro.com/wp-content/uploads/2013/05/img_0180.jpgIMG_0180https://trevsbistro.com/wp-content/uploads/2013/05/img_0195.jpgIMG_0195AleSmith's Tap Roomhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0192.jpgIMG_01922013-05-07T01:10:09+00:00monthlyhttps://trevsbistro.com/2013/05/03/kentucky-derby-party-menu/https://trevsbistro.com/wp-content/uploads/2013/05/img_0814.jpgIMG_0814The Real Mint Julep Cups2013-05-04T02:50:57+00:00monthlyhttps://trevsbistro.com/2013/05/03/plat-du-jour-friday-may-3-2013-5-menus-for-cinco-de-mayo/2013-05-04T02:32:46+00:00monthlyhttps://trevsbistro.com/2013/05/03/cocktail-of-the-week-pantone-7621-at-trick-dog-san-francisco/https://trevsbistro.com/wp-content/uploads/2013/05/img_0863.jpgIMG_0863Trick Dog's barhttps://trevsbistro.com/wp-content/uploads/2013/05/img_0857.jpgIMG_0857https://trevsbistro.com/wp-content/uploads/2013/05/img_0862.jpgIMG_0862Trick Dog's "Lion Heart"https://trevsbistro.com/wp-content/uploads/2013/05/img_0861.jpgTrick Dog's Panetone 7621Trick Dog's Panetone 76212013-05-03T23:20:10+00:00monthlyhttps://trevsbistro.com/2013/05/01/a-slide-show-to-help-you-prepare-for-cinco-de-mayo/2013-05-01T22:48:35+00:00monthlyhttps://trevsbistro.com/2013/04/29/plat-du-jour-monday-april-29-2013-the-worlds-50-best-restaurants-announced/https://trevsbistro.com/wp-content/uploads/2013/04/12324_1229366248716_4388769_n.jpg12324_1229366248716_4388769_nGirona, Spain, now home of the Best Restaurant in the Worldhttps://trevsbistro.com/wp-content/uploads/2013/04/197976_1341789939238_4825162_n.jpg197976_1341789939238_4825162_nA chocolate dessert from Astrid y Gaston (this was Santiago, Chile, not Lima, Peru...)2013-04-30T02:18:28+00:00monthlyhttps://trevsbistro.com/2013/04/29/here-are-the-worlds-50-best-restaurants/2013-04-29T22:33:47+00:00monthlyhttps://trevsbistro.com/2013/04/25/wine-of-the-week-maui-blanc-gold-mauis-winery-ulupalakua-maui-hi/https://trevsbistro.com/wp-content/uploads/2013/04/img_0736.jpgIMG_0736https://trevsbistro.com/wp-content/uploads/2013/04/img_0730.jpgIMG_0730Maui's Winery at Ulupalakua Ranchhttps://trevsbistro.com/wp-content/uploads/2013/04/img_0735.jpgIMG_07352013-04-26T01:10:12+00:00monthlyhttps://trevsbistro.com/2013/04/25/plat-du-jour-thursday-april-25-2013-the-other-top-100-restaurants-of-the-world-list/2013-04-25T20:32:11+00:00monthlyhttps://trevsbistro.com/2013/04/24/restaurants-crudo-phoenix-az/https://trevsbistro.com/wp-content/uploads/2013/04/img_0415.jpgIMG_0415https://trevsbistro.com/wp-content/uploads/2013/04/img_0412.jpgIMG_0412Back: Chocolate Tiramisu with Cherry Compote Front: Apple and Frangipane Tart with Fleur de Sel Caramel and Crème Fraichehttps://trevsbistro.com/wp-content/uploads/2013/04/img_0411.jpgIMG_0411Crudo's Pork Belly with Tomato Agrodolce and Creamy Polentahttps://trevsbistro.com/wp-content/uploads/2013/04/img_0410.jpgIMG_0410Front: Short Rib- Fingerling, Tuscan Kale, and Balsamichttps://trevsbistro.com/wp-content/uploads/2013/04/img_0409.jpgIMG_0409L to R: Squid Ink Risotto with Tuna & Chilies; Gnocchi a la Testa with Pork, Rapini, & Tomato; Mushroom Gratin with Mozzarella, Egg, & Truffle Oilhttps://trevsbistro.com/wp-content/uploads/2013/04/img_0407.jpgIMG_0407Fresh Mozzarella with Bacon Relish and Caramelized Onionshttps://trevsbistro.com/wp-content/uploads/2013/04/img_0405.jpgIMG_0405Crudo's crudos2013-04-25T01:58:40+00:00monthlyhttps://trevsbistro.com/2013/04/23/beer-of-the-week-smokejumper-smoked-imperial-porter-left-hand-brewing-co-longmont-co/https://trevsbistro.com/wp-content/uploads/2013/04/img_8902.jpgIMG_8902https://trevsbistro.com/wp-content/uploads/2013/04/img_8900.jpgIMG_8900https://trevsbistro.com/wp-content/uploads/2013/04/img_8906.jpgIMG_89062013-04-24T00:05:12+00:00monthlyhttps://trevsbistro.com/2013/04/22/mondays-neighborhood-kapalua-maui/https://trevsbistro.com/wp-content/uploads/2013/04/img_0756.jpgIMG_0756Asian Braised Kobe Style Wagyu Short Ribs, Horseradish Croquette, Edamame Puree, Watanabe Farms Baby Bok Choy, Miso-Mustard, Green Apple Marmaladehttps://trevsbistro.com/wp-content/uploads/2013/04/img_0758.jpgIMG_0758Maui Gold Pineapple Upside-Down Cake, Hana Bay Darm Rum-Caramel Sauce, Maui's Own Roselani Macadamia Nut Ice Cream, Toasted Coconuthttps://trevsbistro.com/wp-content/uploads/2013/04/img_0754.jpgIMG_0754The Pineapple Grill's Pistachio and Wasabi Pea Crusted Ahi Steak, Coconut Scented Forbidden Black Rice, Roasted Local Mushrooms, Sautéed Local Greens, Wasabi-Shoyu Saucehttps://trevsbistro.com/wp-content/uploads/2013/04/img_0752.jpgIMG_0752The Pineapple Grill's Kobe Beef & Brie Raviolis, Su-Miso Shiitake Mushrooms, Tahitian Lime-Horseradish Gremolatahttps://trevsbistro.com/wp-content/uploads/2013/04/img_0751.jpgIMG_0751The Pineapple Grill's Ahi & Heirloom TomatoTartare, Toasted Macadamia Nuts, Maple-Meyer Lemon Emulsion, Local Avocado Cream, Tobikohttps://trevsbistro.com/wp-content/uploads/2013/04/img_0740.jpgIMG_0740The Ritz-Carlton Kapalua's Alaloa Loungehttps://trevsbistro.com/wp-content/uploads/2013/04/img_0776.jpgIMG_0776https://trevsbistro.com/wp-content/uploads/2013/04/img_0759.jpgIMG_07592013-04-23T03:22:20+00:00monthlyhttps://trevsbistro.com/2013/04/18/guatemalan-cuisine-in-search-of-pepian/https://trevsbistro.com/wp-content/uploads/2013/04/img_1852.jpgIMG_1852Lago de Atitlanhttps://trevsbistro.com/wp-content/uploads/2013/04/img_1702.jpgIMG_1702La Lancha's Fishhttps://trevsbistro.com/wp-content/uploads/2013/04/img_1811.jpgIMG_1811All sorts of stews, complete with Gallo Beer at La Fonda de la Calle Real, Antiguahttps://trevsbistro.com/wp-content/uploads/2013/04/img_1497.jpgIMG_1497Molé de Platanohttps://trevsbistro.com/wp-content/uploads/2013/04/img_1495.jpgIMG_1495Kacao's Pepianhttps://trevsbistro.com/wp-content/uploads/2013/04/img_1494.jpgIMG_1494Kacao's Tamalehttps://trevsbistro.com/wp-content/uploads/2013/04/img_1529.jpgIMG_1529Volcanic Pizzahttps://trevsbistro.com/wp-content/uploads/2013/04/img_1611.jpgIMG_1611Yaxhá2013-04-19T03:02:23+00:00monthlyhttps://trevsbistro.com/2013/04/16/tuesdays-project-two-iconic-boston-recipes/https://trevsbistro.com/wp-content/uploads/2013/04/mini_25.jpgmini_25Courtesy: http://www.roadfood.com/Recipes/36/indian-puddinghttps://trevsbistro.com/wp-content/uploads/2013/04/355_1064431805458_1065870854_30620309_8703_n.jpg355_1064431805458_1065870854_30620309_8703_n2013-04-17T02:42:34+00:00monthlyhttps://trevsbistro.com/2013/04/16/plat-du-jour-tuesday-april-16-2013-how-do-you-like-your-espresso-major-league-diets/2013-04-17T02:09:02+00:00monthlyhttps://trevsbistro.com/2013/04/16/my-neighborhood-burgers-and-craft-beers-in-claremont-ca/https://trevsbistro.com/wp-content/uploads/2013/04/46two_columns.jpgEureka BurgerEureka Burger2013-04-17T01:12:32+00:00monthlyhttps://trevsbistro.com/2013/04/16/boston-restaurants-giving-a-helping-hand/2013-04-16T23:55:03+00:00monthlyhttps://trevsbistro.com/2013/04/16/boston-youre-in-our-hearts/https://trevsbistro.com/wp-content/uploads/2013/04/383023_10151594805362079_595109758_n.jpg383023_10151594805362079_595109758_n2013-04-16T19:49:45+00:00monthlyhttps://trevsbistro.com/2013/04/13/beer-of-the-week-white-chocolate-ale-sonoran-brewing-scottsdale-az/https://trevsbistro.com/wp-content/uploads/2013/04/white_choc_logo.jpgwhite_choc_logoCourtesy: http://www.sonoranbrewing.com/beers/White_Chocolate_Ale.phphttps://trevsbistro.com/wp-content/uploads/2013/04/img_0460.jpgIMG_0460White Chocolate Ale: 3rd from left Carrot Cake: 3rd from right Coconut Joe Coffee Stout: far left2013-04-14T01:54:04+00:00monthlyhttps://trevsbistro.com/2013/04/10/whats-in-a-name-that-which-we-call-a-restaurant/2013-04-11T02:22:10+00:00monthlyhttps://trevsbistro.com/2013/04/10/tuesdays-project-nicole-plues-chocolate-peanut-butter-gianduja/https://trevsbistro.com/wp-content/uploads/2013/04/img_0527.jpgIMG_0527Emily Luchetti's Peanut Butter and Chocolate Mousse at Waterbar, San Franciscohttps://trevsbistro.com/wp-content/uploads/2013/04/img_0803.jpgIMG_0803Gianduja before cuttinghttps://trevsbistro.com/wp-content/uploads/2013/04/img_0802.jpgIMG_0802Whip the cream, the fold into the chocolate- peanut butter- boiled milk mixturehttps://trevsbistro.com/wp-content/uploads/2013/04/img_0800.jpgIMG_0800Crunchy Layerhttps://trevsbistro.com/wp-content/uploads/2013/04/img_0806.jpgIMG_0806Chocolate- Peanut Butter Giandujahttps://trevsbistro.com/wp-content/uploads/2013/04/img_0542.jpgIMG_0542Beach House Restaurant in Poipu, Kauai. A very simple name.2013-04-10T22:32:23+00:00monthlyhttps://trevsbistro.com/2013/04/08/plat-du-jour-monday-april-8-2013-remembering-two-icons-mlb-dining-and-louisville-vs-ann-arbor-in-basketball-and-dining/https://trevsbistro.com/wp-content/uploads/2013/04/6610_1160917257534_1772128_n.jpg6610_1160917257534_1772128_nDerby Pie at J. Graham's Cafe, Louisvillehttps://trevsbistro.com/wp-content/uploads/2013/04/6610_1160917337536_896012_n.jpg6610_1160917337536_896012_nhttps://trevsbistro.com/wp-content/uploads/2013/04/6610_1160917217533_2911610_n.jpg6610_1160917217533_2911610_nHot Brown Sandwich at J. Graham's Cafe, Louisvillehttps://trevsbistro.com/wp-content/uploads/2013/04/6610_1160918457564_7807171_n.jpg6610_1160918457564_7807171_n2013-04-09T02:45:28+00:00monthlyhttps://trevsbistro.com/2013/04/07/cocktail-of-the-week-beet-yuzu-gimlet-at-crudo-phoenix-az/https://trevsbistro.com/wp-content/uploads/2013/04/img_0406.jpgIMG_0406Crudo's "Tongue Tied"https://trevsbistro.com/wp-content/uploads/2013/04/img_0403-e1365373504890.jpgCrudo beet pig earCrudo's Beet Yuzu Gimlet, even better with some smoked olives and spicy fried pig earshttps://trevsbistro.com/wp-content/uploads/2013/04/img_0401.jpgIMG_0401https://trevsbistro.com/wp-content/uploads/2013/04/img_0400.jpgIMG_0400https://trevsbistro.com/wp-content/uploads/2013/04/img_0388.jpgIMG_0388Jade Bar at the Sanctuary on Camelback, Phoenix, AZ2013-04-07T22:28:22+00:00monthlyhttps://trevsbistro.com/2013/04/05/plat-du-jour-friday-april-5-2013-would-you-like-to-make-a-reservation-for-your-reservation/2013-04-06T02:07:58+00:00monthlyhttps://trevsbistro.com/2013/04/05/for-your-weekend-congratulations-scripps-college-olive-oil-and-the-beltre-burger/2013-04-06T01:53:46+00:00monthlyhttps://trevsbistro.com/2013/04/02/food-and-wines-best-new-chefs-2013/https://trevsbistro.com/wp-content/uploads/2013/04/img_3409.jpgimg_3409San Francisco's Mission Chinese Food2013-04-06T00:28:03+00:00monthlyhttps://trevsbistro.com/2013/04/02/tasting-notes-drakes-brewing-san-leandro-ca/https://trevsbistro.com/wp-content/uploads/2013/04/img_0168.jpgIMG_0168Snowy winter in the Bay Areahttps://trevsbistro.com/wp-content/uploads/2013/04/img_0169.jpgIMG_0169https://trevsbistro.com/wp-content/uploads/2013/04/img_0167.jpgIMG_0167https://trevsbistro.com/wp-content/uploads/2013/04/img_0170.jpgIMG_01702013-04-03T02:00:12+00:00monthlyhttps://trevsbistro.com/2013/04/02/joyeux-poisson-davril/2013-04-02T22:50:37+00:00monthlyhttps://trevsbistro.com/2013/03/28/greetings-from-san-diego/https://trevsbistro.com/wp-content/uploads/2013/03/img_0290.jpgIMG_0290Noble Experimenthttps://trevsbistro.com/wp-content/uploads/2013/03/img_0243.jpgIMG_0243https://trevsbistro.com/wp-content/uploads/2013/03/img_0194.jpgIMG_0194It's a tie between the pandas at San Diego Zoo, Shamu at Sea World, and the beer scene. So, we had to combine animals and beer with this visitor at Alesmith's tasting room.https://trevsbistro.com/wp-content/uploads/2013/03/img_0292.jpgIMG_0292Can you find Noble Experiment?https://trevsbistro.com/wp-content/uploads/2013/03/img_0288.jpgIMG_0288Noble Experiment's Mezcal Penicillinhttps://trevsbistro.com/wp-content/uploads/2013/03/img_0283.jpgIMG_0283An industry that can't go towards the sunsethttps://trevsbistro.com/wp-content/uploads/2013/03/img_0269.jpgIMG_0269Ballast Point Brewing Co.https://trevsbistro.com/wp-content/uploads/2013/03/img_0300.jpgIMG_0300Searsucker's Crab Cake Jumbo Lump + Tabascohttps://trevsbistro.com/wp-content/uploads/2013/03/img_0233.jpgIMG_0233https://trevsbistro.com/wp-content/uploads/2013/03/img_0225.jpgZumbar Mexican MochaZumbar's Mexican Mocha and Hummingbird Espresso2013-03-28T21:28:07+00:00monthlyhttps://trevsbistro.com/2013/03/19/restaurants-azul-condesa-mexico-city/https://trevsbistro.com/wp-content/uploads/2013/03/img_2101.jpgIMG_2101How many no-shows?https://trevsbistro.com/wp-content/uploads/2013/03/img_2100.jpgIMG_2100Left: Chocolate Tamalito Right: Pastel de Tres Leches with Rompopehttps://trevsbistro.com/wp-content/uploads/2013/03/img_2096.jpgIMG_2096Fish with Pipián Blanco, Capers, and Green Oliveshttps://trevsbistro.com/wp-content/uploads/2013/03/img_2095.jpgAzul Condesa Mole NegroChicken Breast with Mole Negrohttps://trevsbistro.com/wp-content/uploads/2013/03/img_2093.jpgIMG_2093Top: Deer Meat Marinated in Soy, Scallions, and Onions Bottom: Chaya Tamalito "Tabasco Style" with Queso Fresco and Vegetables in a Tomato Saucehttps://trevsbistro.com/wp-content/uploads/2013/03/img_2092.jpgIMG_2092https://trevsbistro.com/wp-content/uploads/2013/03/img_2091.jpgIMG_2091Margaritahttps://trevsbistro.com/wp-content/uploads/2013/03/img_2090.jpgIMG_2090https://trevsbistro.com/wp-content/uploads/2013/03/img_2085.jpgIMG_20852013-03-20T02:48:45+00:00monthlyhttps://trevsbistro.com/2013/03/18/mexico-city-bites-tacos-al-pastor-at-el-huequito/https://trevsbistro.com/wp-content/uploads/2013/03/img_1456.jpgIMG_1456https://trevsbistro.com/wp-content/uploads/2013/03/img_1452.jpgIMG_1452https://trevsbistro.com/wp-content/uploads/2013/03/img_1448.jpgIMG_1448https://trevsbistro.com/wp-content/uploads/2013/03/img_1447.jpgIMG_1447https://trevsbistro.com/wp-content/uploads/2013/03/img_1445.jpgIMG_1445https://trevsbistro.com/wp-content/uploads/2013/03/img_1444.jpgIMG_1444Al Pastor spit2013-03-19T02:12:22+00:00monthlyhttps://trevsbistro.com/2013/02/01/wines-of-the-week-soter-vineyards-2011-north-valley-chardonnay-and-2007-napa-valley-proprietary-red-carlton-oregon/https://trevsbistro.com/wp-content/uploads/2013/02/img_87511-e1359772948363.jpgIMG_8751https://trevsbistro.com/wp-content/uploads/2013/02/11_nvch.jpg11_nvchCourtesy: http://www.sotervineyards.com/productinfotabs.aspx?ProductID=11NVCHhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8760.jpgIMG_8760https://trevsbistro.com/wp-content/uploads/2013/02/img_8756.jpgIMG_87562013-03-18T23:31:46+00:00monthlyhttps://trevsbistro.com/2012/11/21/cocktail-of-the-week-the-running-leap-from-the-spare-room-hollywood/https://trevsbistro.com/wp-content/uploads/2012/11/img_8176-e1353549263915.jpgIMG_8176https://trevsbistro.com/wp-content/uploads/2012/11/img_8174-e1353549242367.jpgIMG_8174"The Running Leap"2013-03-18T23:31:33+00:00monthlyhttps://trevsbistro.com/2012/12/14/wine-of-the-week-2007-cellers-ripoll-closa-batllet-priorat-spain/https://trevsbistro.com/wp-content/uploads/2012/12/img_8277.jpgIMG_82772013-03-18T23:31:16+00:00monthlyhttps://trevsbistro.com/2013/03/12/the-new-cafe-where-biking-and-jogging-meets-coffee/https://trevsbistro.com/wp-content/uploads/2013/03/img_8739.jpgIMG_8739https://trevsbistro.com/wp-content/uploads/2013/03/img_8312-e1363145646534.jpgIMG_8312https://trevsbistro.com/wp-content/uploads/2013/03/img_8240.jpgIMG_8240Palo Alto, CA's Zombie Runnerhttps://trevsbistro.com/wp-content/uploads/2013/03/img_8237-e1363145756456.jpgIMG_8237https://trevsbistro.com/wp-content/uploads/2013/03/img_8234.jpgIMG_8234Zombie Runnerhttps://trevsbistro.com/wp-content/uploads/2013/03/img_8317-e1363144760577.jpgIMG_8317Would you like some bike and sugar with your coffee?https://trevsbistro.com/wp-content/uploads/2013/03/img_8233-e1363145693130.jpgIMG_82332013-03-13T03:36:37+00:00monthlyhttps://trevsbistro.com/2013/03/07/restaurants-pujol-mexico-city/https://trevsbistro.com/wp-content/uploads/2013/03/img_2026.jpgIMG_2026Mezcal and Chocolate Mousse to finishhttps://trevsbistro.com/wp-content/uploads/2013/03/img_2021.jpgIMG_2021https://trevsbistro.com/wp-content/uploads/2013/03/img_2019.jpgIMG_2019Thyme Biscuit. Lemon Gelatin. Cookie Soup. Pulque Sorbet. White Chocolate.https://trevsbistro.com/wp-content/uploads/2013/03/img_2016.jpgPujolPujol's Guava Sorbet with Worm Salt and Flambéed Mezcalhttps://trevsbistro.com/wp-content/uploads/2013/03/img_2015.jpgIMG_2015Mezcal, Guava Sorbet, Worm Salthttps://trevsbistro.com/wp-content/uploads/2013/03/img_2014.jpgIMG_2014Impressive Food. Not impressive espresso.https://trevsbistro.com/wp-content/uploads/2013/03/img_2013.jpgIMG_2013https://trevsbistro.com/wp-content/uploads/2013/03/img_2012.jpgIMG_2012https://trevsbistro.com/wp-content/uploads/2013/03/img_2010.jpgIMG_2010https://trevsbistro.com/wp-content/uploads/2013/03/img_2007.jpgIMG_20072013-03-08T01:10:08+00:00monthlyhttps://trevsbistro.com/2013/03/05/mexico-city-bites-churreria-el-moro/https://trevsbistro.com/wp-content/uploads/2013/03/img_1436.jpgIMG_1436https://trevsbistro.com/wp-content/uploads/2013/03/img_1434.jpgIMG_1434https://trevsbistro.com/wp-content/uploads/2013/03/img_1432.jpgIMG_1432https://trevsbistro.com/wp-content/uploads/2013/03/img_1431.jpgIMG_14312013-03-15T05:29:19+00:00monthlyhttps://trevsbistro.com/2013/02/26/tasting-notes-new-belgium-brewing-fort-collins-co/https://trevsbistro.com/wp-content/uploads/2013/02/img_8894.jpgIMG_8894Researchhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8897.jpgIMG_8897https://trevsbistro.com/wp-content/uploads/2013/02/img_8898.jpgIMG_8898New Belgium? Makes complete sense.https://trevsbistro.com/wp-content/uploads/2013/02/img_8895-e1361925419371.jpgIMG_8895New Belgium's Biggest Fanhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8884.jpgIMG_8884https://trevsbistro.com/wp-content/uploads/2013/02/img_8888.jpgIMG_8888Yours truly may almost always be the only writer behind these articles, but trust me, there were others tasters present.2013-03-01T04:08:02+00:00monthlyhttps://trevsbistro.com/2013/02/28/restaurants-commonwealth-san-francisco/https://trevsbistro.com/wp-content/uploads/2013/02/img_8963.jpgIMG_8963Peanut Butter Semifreddo, Chocolate Ganache, and Frozen Popcornhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8958.jpgIMG_8958Sturgeon, Jerusalem Artichoke, Cabbage Steamed in Oyster Shells, Kohlrabi, Whey Saucehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8956.jpgIMG_8956Grilled Lamb Breast, Pine Nut Panna Cotta, Cauliflower, Dates, Green Chard Jushttps://trevsbistro.com/wp-content/uploads/2013/02/img_8954.jpgIMG_8954Cedar Grilled Mussels, Pork Belly, Broccoli Bread Pudding, Celery Root, Saffron, Cured Egghttps://trevsbistro.com/wp-content/uploads/2013/02/img_8953.jpgIMG_8953Pumpkin, Slow Cooked Egg, Crispy Kale, Quinoa, Brown Butter, Walnut Misohttps://trevsbistro.com/wp-content/uploads/2013/02/img_8952.jpgIMG_8952Commonwealth in San Francisco accepts reservations Top: Oysters Poached in their Shell, Seaweed, Buttermilk, Horseradish, Tapioca, Herb Emulsion Bottom: Sea Urchin, Trout Roe, Potato, Gem Lettuce, Lime Cream, Sea Beans, Pickled Wasabi Leafhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8946.jpgIMG_8946Housemase Potato Chips and Malt Vinegar Foamhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8945.jpgIMG_89452013-03-01T04:05:47+00:00monthlyhttps://trevsbistro.com/2013/02/27/plat-du-jour-wednesday-february-27-2013-thoughts-on-the-2013-james-beard-awards-semifinalists/2013-02-28T00:44:43+00:00monthlyhttps://trevsbistro.com/2013/02/12/cocktail-of-the-week-things-done-changed-the-whey-bar-portland-or-plus-other-portland-cocktail-notes/https://trevsbistro.com/wp-content/uploads/2013/02/img_8519-e1360740650935.jpgIMG_8519Watch Out What Might Happen When Served This Mezcal Pisco Sour at Clyde Common2013-02-14T16:52:09+00:00monthlyhttps://trevsbistro.com/2013/02/12/beer-of-the-week-gigantic-brewing-co-gigantic-ipa-portland-or-plus-lots-more-beer-of-the-week-quality-beers-abound-in-oregon/https://trevsbistro.com/wp-content/uploads/2013/02/img_8649.jpgIMG_8649https://trevsbistro.com/wp-content/uploads/2013/02/img_8645.jpgIMG_8645https://trevsbistro.com/wp-content/uploads/2013/02/img_86421.jpgIMG_8642Kask's Cocktailshttps://trevsbistro.com/wp-content/uploads/2013/02/img_86991.jpgIMG_8699https://trevsbistro.com/wp-content/uploads/2013/02/img_8578.jpgIMG_8578Hair of the Dog's Beershttps://trevsbistro.com/wp-content/uploads/2013/02/img_8718.jpgIMG_8718The Horsebrass Pubhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8576.jpgIMG_8576https://trevsbistro.com/wp-content/uploads/2013/02/img_8572-e1360736996120.jpgIMG_8572https://trevsbistro.com/wp-content/uploads/2013/02/img_8571.jpgIMG_8571https://trevsbistro.com/wp-content/uploads/2013/02/img_8537.jpgIMG_8537The Commons Tap Room2013-02-13T06:36:10+00:00monthlyhttps://trevsbistro.com/2013/02/11/keeping-portlands-food-unique-and-sometimes-weird/https://trevsbistro.com/wp-content/uploads/2013/02/img_86171.jpgIMG_8617https://trevsbistro.com/wp-content/uploads/2013/02/img_8552.jpgIMG_8552Navarre's "Bird" and "Crab Cakes"https://trevsbistro.com/wp-content/uploads/2013/02/img_86881.jpgIMG_8688https://trevsbistro.com/wp-content/uploads/2013/02/img_8625.jpgIMG_8625Pok Pok's Vietnamese Coffee Dessert: Chinese Savory Dessert with Condensed Milk Ice Cream and Stumptown Coffee2013-02-11T08:00:52+00:00monthlyhttps://trevsbistro.com/2013/02/10/more-espresso-in-portland-where-it-appears-to-rain-coffee/https://trevsbistro.com/wp-content/uploads/2013/02/img_86241.jpgIMG_8624Durian-Palm Sugar-Coconut Custard on Sticky Rice at Pok Pokhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8621.jpgIMG_8621https://trevsbistro.com/wp-content/uploads/2013/02/img_8692.jpgIMG_8692Blue Star's Valrhona Chocolate Crunch Doughnuthttps://trevsbistro.com/wp-content/uploads/2013/02/img_8619-e1360568056135.jpgIMG_8619A Pok Pok Feasthttps://trevsbistro.com/wp-content/uploads/2013/02/img_8685.jpgIMG_8685https://trevsbistro.com/wp-content/uploads/2013/02/img_8798.jpgIMG_8798Heart Coffeehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8806.jpgIMG_8806Heart's Roasterhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8805.jpgIMG_8805https://trevsbistro.com/wp-content/uploads/2013/02/img_8802-e1360567402960.jpgIMG_8802https://trevsbistro.com/wp-content/uploads/2013/02/img_8811.jpgIMG_8811Bakeshop2013-02-11T07:30:17+00:00monthlyhttps://trevsbistro.com/2013/02/04/mondays-neighborhood-highlands-denver-colorado/https://trevsbistro.com/wp-content/uploads/2013/02/img_8850-e1360047530438.jpgIMG_8850Clams & Octopus with House Cured Nduja, White Beans, Fresh Herbs, and Grilled Breadhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8849.jpgIMG_8849Grilled Grass-fed Beef Hearts with Marrow Butter, Grilled Bread, Beets, Green Salad, and Horseradish Vinaigrettehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8856.jpgIMG_8856Sautéed Sweetbreads and Monkfish with Melted Greens, Verjus- Red Wine Reduction, and Preserved Orangehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8836-e1360047351905.jpgIMG_8836Williams and Graham's Drinkshttps://trevsbistro.com/wp-content/uploads/2013/02/img_8835.jpgIMG_8835Williams and Grahamhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8830.jpgIMG_8830https://trevsbistro.com/wp-content/uploads/2013/02/img_8826.jpgIMG_8826https://trevsbistro.com/wp-content/uploads/2013/02/img_8822.jpgIMG_8822Colt & Grayhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8825.jpgIMG_8825Highlands Bridgehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8820.jpgIMG_88202013-02-05T07:18:03+00:00monthlyhttps://trevsbistro.com/2013/02/03/restaurants-paleys-place-portland-oregon/https://trevsbistro.com/wp-content/uploads/2013/02/img_8683.jpgIMG_8683White Chocolate Panna Cotta, Tangerine & Date Confit, Meyer Lemon Cream, Pistachios, Citrus Lacehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8680-e1359880067372.jpgIMG_8680https://trevsbistro.com/wp-content/uploads/2013/02/img_8678.jpgIMG_8678Our Classic Warm Chocolate Soufflé Cake, Honey-Vanilla Ice Cream, Toasted Hazelnutshttps://trevsbistro.com/wp-content/uploads/2013/02/img_8676-e1359879758829.jpgIMG_8676Sylvie's Ranch Veal Osso Buci, Red Wine- Braised Emmer Farro, Bok Choy, Blood Orange Gremolatahttps://trevsbistro.com/wp-content/uploads/2013/02/img_8675.jpgIMG_8675Paley's Place Burgerhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8674.jpgIMG_8674Left: Seared Hudson Valley Foie Gras, Griled Brioche, and 30- Year Aged Balsamic Right: Braised Duck and Pappardelle Pasta, Butternut Squash, Brussels Sprout Leaves, Shaved Foie Gras Torchonhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8672.jpgIMG_8672Seared Quinault River Steelhead, Steelhead Caviar, Treviso, Sunchokes, Peppers, Aïolihttps://trevsbistro.com/wp-content/uploads/2013/02/img_8671-e1359879309516.jpgIMG_8671Maine Diver Scallops a la Plancha, Roasted Spaghetti Squash, Cauliflower, Fingerling Potatoes, Sage Beurre Blanchttps://trevsbistro.com/wp-content/uploads/2013/02/img_8667.jpgIMG_8667Escargot à la Bordelaise, Roast Marrow Bones, Garlichttps://trevsbistro.com/wp-content/uploads/2013/02/img_8666-e1359879214263.jpgIMG_8666American Wagyu Beef Tartare, Traditional Accompaniments2013-02-28T23:16:21+00:00monthlyhttps://trevsbistro.com/2013/02/02/the-super-crab-bowl-baltimore-and-san-francisco-politicians-super-bowl-wagers/https://trevsbistro.com/wp-content/uploads/2013/02/loose-cannon1-123x470.pngloose-cannon1-123x470Courtesy: http://www.hsbeer.com/beer/loose-cannon/https://trevsbistro.com/wp-content/uploads/2013/02/9529_1175036730512_281358_n.jpg9529_1175036730512_281358_nhttps://trevsbistro.com/wp-content/uploads/2013/02/img_2256.jpgIMG_2256https://trevsbistro.com/wp-content/uploads/2013/02/img_4258.jpgIMG_42582013-02-03T07:30:21+00:00monthlyhttps://trevsbistro.com/2013/02/01/the-new-orleans-dining-field-where-to-eat-when-visiting-for-super-bowl-xlvii/2013-02-03T03:43:36+00:00monthlyhttps://trevsbistro.com/2013/02/02/plat-du-jour-friday-february-1-2013-taste-of-the-nfl-what-is-confit-sri-lankan-cuisine-on-staten-island-a-few-oregon-pinot-noir-notes-and-super-bowl-reservations/https://trevsbistro.com/wp-content/uploads/2013/02/img_8663-e1359795820712.jpgIMG_8663https://trevsbistro.com/wp-content/uploads/2013/02/img_8747-e1359795738133.jpgIMG_8747Far Right: Ayoub "Memoirs" (Note the Baby) at Dundee Bistrohttps://trevsbistro.com/wp-content/uploads/2013/02/img_4304-e1338939384610.jpgimg_4304-e1338939384610https://trevsbistro.com/wp-content/uploads/2013/02/logo_tnflmain.pnglogo_tnflMain2013-02-02T09:12:37+00:00monthlyhttps://trevsbistro.com/2013/02/02/meat-me-in-portland-ox-laurelhurst-market-and-olympic-provisions/https://trevsbistro.com/wp-content/uploads/2013/02/img_8731-e1359795025623.jpgIMG_8731Right: Niman Ranch Teres Major-- Shoulder Tender; Bearnaise Sauce, Root Vegetable Strata Left: Sautéed Wild & Crimini Mushrooms with Marchand de vinhttps://trevsbistro.com/wp-content/uploads/2013/02/img_87301-e1359794712156.jpgIMG_873012 Hour Smoked Wagyu Brisket-- Ozark BBQ Saucehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8727.jpgIMG_8727Mussels & Fries in Green Chorizo- Butternut Squash- White Wine Brothhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8726.jpgIMG_8726Steak Tartare-- Vodka, Chives, Shallot, Salt Cured Egg Yolkhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8725.jpgIMG_8725Foie Gras Torchon-- Toasted Brioche, Salted Hazelnuts, Fig Preserves, Orange Cardamom Gastriquehttps://trevsbistro.com/wp-content/uploads/2013/02/img_8723.jpgIMG_8723Marrow Bones-- Toasted Soft Pretzel, Pickled Mustard Seedshttps://trevsbistro.com/wp-content/uploads/2013/02/img_8719.jpgIMG_8719https://trevsbistro.com/wp-content/uploads/2013/02/img_8734.jpgIMG_8734https://trevsbistro.com/wp-content/uploads/2013/02/img_8735-e1359792570105.jpgIMG_8735Brown Butter Walnut Pie with Buttermilk Ice Creamhttps://trevsbistro.com/wp-content/uploads/2013/02/img_8531.jpgIMG_8531We Know What The Focus Is Here2013-02-02T08:54:04+00:00monthlyhttps://trevsbistro.com/2013/01/25/plat-du-jour-friday-january-25-2013-alfred-hitchcocks-scary-appetite/2013-01-25T23:35:12+00:00monthlyhttps://trevsbistro.com/2013/01/25/wine-of-the-week-2008-stoller-family-estate-helens-estate-pinot-noir-dayton-oregon/https://trevsbistro.com/wp-content/uploads/2013/01/img_8771.jpgIMG_8771https://trevsbistro.com/wp-content/uploads/2013/01/img_8762.jpgIMG_87622013-01-25T23:26:44+00:00monthlyhttps://trevsbistro.com/2013/01/24/restaurants-aviary-portland-oregon/https://trevsbistro.com/wp-content/uploads/2013/01/img_8779.jpgIMG_8779Fried Chicken Skin Salad, Watermelon, Bitter Greens, and Baba Ganoushhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8781-e1359079674220.jpgIMG_8781Agedashi Sweet Potato and Buttermilk, Trout Roe, Dashi, Spinach, and Pumpkin Seedshttps://trevsbistro.com/wp-content/uploads/2013/01/img_8786.jpgIMG_8786Charred Octopus, Scallion Pancakes, Green Papaya, Long Beans, and Cashewshttps://trevsbistro.com/wp-content/uploads/2013/01/img_8788.jpgIMG_8788Crispy Pig Ear, Coconut Rice, Chinese Sausage, Avocadohttps://trevsbistro.com/wp-content/uploads/2013/01/img_8776-e1359079732838.jpgIMG_8776Brix Layer: Buffalo Trace Bourbon, House Sour, Cherry, Orange, Angostura Aromatic Bitters, Cabernet Sauvignonhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8791.jpgIMG_8791Roasted Black Cod, Sour Grapes, Lacinato Kale, Parsnip, and Sakehttps://trevsbistro.com/wp-content/uploads/2013/01/img_8770-e1359156088838.jpgIMG_8770https://trevsbistro.com/wp-content/uploads/2013/01/img_8797.jpgIMG_8797https://trevsbistro.com/wp-content/uploads/2013/01/img_8796.jpgIMG_8796Chocolate Tart, Milk Jam, Butterscotch Ice Cream, Grapefruithttps://trevsbistro.com/wp-content/uploads/2013/01/img_8774.jpgIMG_87742013-01-25T03:42:15+00:00monthlyhttps://trevsbistro.com/2013/01/22/restaurants-the-french-laundry-yountville-ca/https://trevsbistro.com/wp-content/uploads/2013/01/img_8278.jpgIMG_8278"Comté Reserve" Crispy Salsify, Petite Onions, Castelvetrano Olive, Frisée, and Dijon Mustardhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8302.jpgIMG_8302(Actual) Entrance to The French Laundryhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8300.jpgIMG_8300The French Laundry's Kitchenhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8296.jpgIMG_8296https://trevsbistro.com/wp-content/uploads/2013/01/img_8295.jpgIMG_8295The French Laundry requires a credit card number with a reservationhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8294.jpgIMG_8294Finish with a Flourishhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8293.jpgIMG_8293Coffee and Doughnuts Chocolate Covered Caramelized Macadamia Nuts Valrhona Chocolateshttps://trevsbistro.com/wp-content/uploads/2013/01/img_8252.jpgIMG_8252The French Laundry Is Now Part of the iPad Wine List Generationhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8288.jpgIMG_8288Chocolate "Torte" Pearson Farm Pecans, Cinnamon Whip, and Banana Ice Creamhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8287.jpgIMG_8287Jamaican Gingerbread Muscovado Custard, Confit Persimmon, Citrus Buttercream, and "Pepitas"2013-01-23T03:34:09+00:00monthlyhttps://trevsbistro.com/2013/01/21/plat-du-jour-january-21-2013-looking-ahead-13-wishes-for-2013/2013-01-22T03:14:45+00:00monthlyhttps://trevsbistro.com/2013/01/15/the-12-sips-that-defined-2012/https://trevsbistro.com/wp-content/uploads/2013/01/img_4487-e1358299467143.jpgIMG_4487"Moonraker" on the Left2013-01-16T01:35:50+00:00monthlyhttps://trevsbistro.com/2012/12/05/wine-of-the-week-2010-sandi-chardonnay-ritas-hills-vineyard-santa-rita-hills/2013-01-16T00:00:47+00:00monthlyhttps://trevsbistro.com/2013/01/13/the-12-bites-that-defined-2012/https://trevsbistro.com/wp-content/uploads/2013/01/img_8275.jpgIMG_8275Snake River Farms "Calotte de Boeuf Grillée" Parsnip, Arrowleaf Spinach, Cherry Belle Radish, Black Truffle, and "Sauce Périgueux"https://trevsbistro.com/wp-content/uploads/2013/01/img_8256.jpgIMG_8256Not cheap ingredients. "Oysters and Pearls" "Sabayon" of Pearl Tapioca with Island Creek Oysters and White Sturgeon Caviarhttps://trevsbistro.com/wp-content/uploads/2013/01/img_8253.jpgIMG_8253Salmon Tartare Cornet2013-01-13T23:38:18+00:00monthlyhttps://trevsbistro.com/2013/01/09/the-12-best-restaurant-meals-of-2012/2013-01-10T03:42:12+00:00monthlyhttps://trevsbistro.com/2012/12/27/merry-christmas-and-happy-new-year-from-trevs-bistro/https://trevsbistro.com/wp-content/uploads/2012/12/img_8420.jpgIMG_8420Cheers!https://trevsbistro.com/wp-content/uploads/2012/12/img_8449.jpgIMG_8449https://trevsbistro.com/wp-content/uploads/2012/12/img_8446.jpgIMG_8446https://trevsbistro.com/wp-content/uploads/2012/12/img_8444.jpgIMG_84442012-12-28T01:35:03+00:00monthlyhttps://trevsbistro.com/2012/12/14/the-bites-of-los-angeles-in-late-autumn/https://trevsbistro.com/wp-content/uploads/2012/12/img_8203-e1355545213625.jpgIMG_8203Cookie is Bottom Lefthttps://trevsbistro.com/wp-content/uploads/2012/12/img_7963.jpgIMG_7963https://trevsbistro.com/wp-content/uploads/2012/12/img_7983-e1355545321629.jpgIMG_7983https://trevsbistro.com/wp-content/uploads/2012/12/img_8042.jpgIMG_8042https://trevsbistro.com/wp-content/uploads/2012/12/img_8026.jpgIMG_8026https://trevsbistro.com/wp-content/uploads/2012/12/img_8094.jpgIMG_8094https://trevsbistro.com/wp-content/uploads/2012/12/img_8038-e1355545352712.jpgIMG_8038Leeks, Goat Cheese, and Bacon Pizza on Righthttps://trevsbistro.com/wp-content/uploads/2012/12/img_8115.jpgIMG_8115https://trevsbistro.com/wp-content/uploads/2012/12/img_7953.jpgIMG_7953https://trevsbistro.com/wp-content/uploads/2012/12/img_8085-e1355545286428.jpgIMG_80852012-12-15T04:40:52+00:00monthlyhttps://trevsbistro.com/2012/12/11/tuesdays-project-chicken-cacciatore-or-hunters-chicken/https://trevsbistro.com/wp-content/uploads/2012/12/img_8222-e1355268877302.jpgIMG_8222https://trevsbistro.com/wp-content/uploads/2012/12/img_8221.jpgIMG_8221https://trevsbistro.com/wp-content/uploads/2012/12/img_8220-e1355268844287.jpgIMG_82202012-12-11T23:42:23+00:00monthlyhttps://trevsbistro.com/2012/12/10/staying-awake-on-the-freeway-coffee-in-los-angeles/2012-12-11T22:46:10+00:00monthlyhttps://trevsbistro.com/2012/12/06/restaurants-ink-los-angeles/https://trevsbistro.com/wp-content/uploads/2012/12/img_7987.jpgIMG_7987Michael Voltaggio's Inkhttps://trevsbistro.com/wp-content/uploads/2012/12/img_7986.jpgIMG_7986Inkhttps://trevsbistro.com/wp-content/uploads/2012/12/img_7997.jpgIMG_7997https://trevsbistro.com/wp-content/uploads/2012/12/img_8001.jpgIMG_8001https://trevsbistro.com/wp-content/uploads/2012/12/img_8002.jpgIMG_8002Ink's "Poutine" with Lamb Neck Gravyhttps://trevsbistro.com/wp-content/uploads/2012/12/img_8003.jpgIMG_8003https://trevsbistro.com/wp-content/uploads/2012/12/img_8008.jpgIMG_8008https://trevsbistro.com/wp-content/uploads/2012/12/img_8007.jpgIMG_8007https://trevsbistro.com/wp-content/uploads/2012/12/img_8006.jpgIMG_8006https://trevsbistro.com/wp-content/uploads/2012/12/img_8000.jpgIMG_80002012-12-07T00:35:12+00:00monthlyhttps://trevsbistro.com/2012/12/05/plat-du-jour-december-4-2012-los-angeles-and-plate-sharing/https://trevsbistro.com/wp-content/uploads/2012/12/img_2727.jpgIMG_2727https://trevsbistro.com/wp-content/uploads/2012/12/img_2770-e1355186230992.jpgIMG_2770Balconihttps://trevsbistro.com/wp-content/uploads/2012/12/img_2724.jpgIMG_2724https://trevsbistro.com/wp-content/uploads/2012/12/img_2775-e1355186478175.jpgIMG_2775https://trevsbistro.com/wp-content/uploads/2012/12/img_8100.jpgIMG_8100Handsome Coffee's Barhttps://trevsbistro.com/wp-content/uploads/2012/12/img_8187.jpgIMG_8187Spring for Coffeehttps://trevsbistro.com/wp-content/uploads/2012/12/img_8031-e1355186441104.jpgIMG_8031Espresso Profetahttps://trevsbistro.com/wp-content/uploads/2012/12/img_8098-e1355186383899.jpgIMG_8098Handsome's Espressohttps://trevsbistro.com/wp-content/uploads/2012/12/img_7931.jpgIMG_7931https://trevsbistro.com/wp-content/uploads/2012/12/img_7936-e1354761387709.jpgIMG_79362012-12-06T01:48:48+00:00monthlyhttps://trevsbistro.com/2012/12/04/tuesdays-project-duck-a-lorange/https://trevsbistro.com/wp-content/uploads/2012/12/img_8214.jpgIMG_8214Crushing Coriander Seedshttps://trevsbistro.com/wp-content/uploads/2012/12/img_8218.jpgIMG_8218https://trevsbistro.com/wp-content/uploads/2012/12/img_8217.jpgIMG_8217Duck Ready To Cook2012-12-05T04:34:41+00:00monthlyhttps://trevsbistro.com/2012/11/30/a-lunch-field-trip-to-in-n-out-and-five-guys/2012-12-01T03:38:41+00:00monthlyhttps://trevsbistro.com/2012/11/30/cocktail-of-the-week-tequila-cocktail-ink-los-angeles/https://trevsbistro.com/wp-content/uploads/2012/11/img_7898.jpgIMG_7898The Winnerhttps://trevsbistro.com/wp-content/uploads/2012/11/img_7896.jpgIMG_7896https://trevsbistro.com/wp-content/uploads/2012/11/img_7895-e1354332984905.jpgIMG_7895https://trevsbistro.com/wp-content/uploads/2012/11/img_7893.jpgIMG_7893https://trevsbistro.com/wp-content/uploads/2012/11/img_7892.jpgIMG_7892https://trevsbistro.com/wp-content/uploads/2012/11/img_7891.jpgIMG_7891A Very Enthusiastic Five Guys Employee and a Very Big Trev's Bistro Fanhttps://trevsbistro.com/wp-content/uploads/2012/11/img_7890.jpgIMG_7890Five Guys Bacon Cheeseburgerhttps://trevsbistro.com/wp-content/uploads/2012/11/img_7887.jpgIMG_7887Five Guys Intimate Close-Uphttps://trevsbistro.com/wp-content/uploads/2012/11/img_7883-e1354332633267.jpgIMG_7883https://trevsbistro.com/wp-content/uploads/2012/11/img_7882.jpgIMG_78822012-12-01T03:26:40+00:00monthlyhttps://trevsbistro.com/2012/11/29/restaurants-spago-beverly-hills/https://trevsbistro.com/wp-content/uploads/2012/11/28791_1237214924928_858185_n.jpg28791_1237214924928_858185_nDemel's Kaiserschmarrnhttps://trevsbistro.com/wp-content/uploads/2012/11/img_8170.jpgIMG_8170"Bartlett Pear, Black Mission Figs": Caramel Bourbon Pain Perdu, Vanilla and Maple Roasted Pear, 50 Bean Tahitian Vanilla Ice Creamhttps://trevsbistro.com/wp-content/uploads/2012/11/img_8169-e1354230997111.jpgIMG_8169"Black Bowl": Chocolate Crumble Parfait, Cardamom Glace, Espresso Air, Chocolate Brulée Cookiehttps://trevsbistro.com/wp-content/uploads/2012/11/img_81681-e1354231038711.jpgIMG_8168"Rock, Pebble, Chocolate": Almond Cream, Warm Truffles, Cool Truffles, Bon Bonshttps://trevsbistro.com/wp-content/uploads/2012/11/img_8161-e1354231099189.jpgIMG_8161(L to R) Brussels Sprouts with Shiro Miso-Maple Mustard and Bacon Wrapped "Fugu" Blowfish with Black Garlic, Hearts of Palm, Black Pepper, and Lemonhttps://trevsbistro.com/wp-content/uploads/2012/11/img_8160-e1354231275559.jpgIMG_8160Clockwise from Top Left: Fugu, Short Rib with Grain Mustard and Horseradish, Cauliflower with Garam Masala and Toasted Almonds, Maine Black Basshttps://trevsbistro.com/wp-content/uploads/2012/11/img_8159-e1354230836562.jpgIMG_8159Maine Black Bass, Littleneck Clams, Crispy Scale, Garlic Purée, Parsley Coulishttps://trevsbistro.com/wp-content/uploads/2012/11/img_8155.jpgIMG_8155Cavatelli Pasta with Braised Veal, Porcini Mushrooms, and Parsleyhttps://trevsbistro.com/wp-content/uploads/2012/11/img_8154.jpgIMG_8154Pumpkin Agnolotti, Amoretti, Sage, Parmigiano Reggianohttps://trevsbistro.com/wp-content/uploads/2012/11/img_8153.jpgIMG_8153Chirashi Sushi, Blue Fin Tuna, Hamachi, Salmon Pearls, Santa Barbara Sea Urchin2012-11-30T01:12:09+00:00monthlyhttps://trevsbistro.com/2012/11/28/wine-of-the-week-2009-vina-leyda-las-brisas-vineyards-pinot-noir-leyda-valley-chile/https://trevsbistro.com/wp-content/uploads/2012/11/5bae75a3a81b0416a46a598f9d059faf.jpg5bae75a3a81b0416a46a598f9d059fafhttp://www.leyda.cl/en/wines/2012-11-29T03:52:57+00:00monthlyhttps://trevsbistro.com/2012/11/21/happy-thanksgiving-from-trevs-bistro/https://trevsbistro.com/wp-content/uploads/2012/11/18835_1204819435061_6560785_n.jpg18835_1204819435061_6560785_nThe Relish Tray2012-11-22T02:05:29+00:00monthlyhttps://trevsbistro.com/2012/11/15/bites-of-the-first-half-of-november/https://trevsbistro.com/wp-content/uploads/2012/11/img_7908.jpgIMG_7908https://trevsbistro.com/wp-content/uploads/2012/11/img_7907.jpgIMG_7907https://trevsbistro.com/wp-content/uploads/2012/11/img_7903.jpgIMG_7903https://trevsbistro.com/wp-content/uploads/2012/11/img_7875.jpgIMG_7875https://trevsbistro.com/wp-content/uploads/2012/11/img_7871.jpgIMG_7871https://trevsbistro.com/wp-content/uploads/2012/11/img_7841-e1353031568521.jpgIMG_78412012-11-16T02:28:34+00:00monthlyhttps://trevsbistro.com/2012/11/15/beer-of-the-week-brooklyn-brewery-schneider-brewery-hopfen-weisse/https://trevsbistro.com/wp-content/uploads/2012/11/13_image_hopfen-weisse_large.png13_image_hopfen-weisse_largeCourtesy: http://brooklynbrewery.com/brooklyn-beers/big-bottles/brooklyner-schneider-hopfen-weissehttps://trevsbistro.com/wp-content/uploads/2012/11/img_7822-e1353024411672.jpgIMG_78222012-11-16T00:09:11+00:00monthlyhttps://trevsbistro.com/2012/11/14/wine-of-the-week-domaine-matthias-roblin-2010-sancerre-origin-loire-valley/https://trevsbistro.com/wp-content/uploads/2012/11/matthias_roblin.pngmatthias_roblinCourtesy: http://www.vintage59.com/portfolio/france/loire_valley/matthias_roblin.php2012-11-15T03:54:49+00:00monthlyhttps://trevsbistro.com/2012/11/14/thanksgiving-projects-pumpkin-rosemary-bread/https://trevsbistro.com/wp-content/uploads/2012/11/img_7771-e1352951334654.jpgIMG_7771https://trevsbistro.com/wp-content/uploads/2012/11/img_7780-e1352951137772.jpgIMG_7780https://trevsbistro.com/wp-content/uploads/2012/11/img_7777-e1352951398156.jpgIMG_77772012-11-15T03:50:52+00:00monthlyhttps://trevsbistro.com/2012/11/12/restaurants-spqr-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/11/img_7793-e1352781055425.jpgIMG_7793https://trevsbistro.com/wp-content/uploads/2012/11/img_7794-e1352781012377.jpgIMG_7794"Insalata di Estate": Fig, Burrata, Padron Pepper, Wild Fennel Bun, and White Balsamichttps://trevsbistro.com/wp-content/uploads/2012/11/img_7796-e1352780952479.jpgIMG_7796Heirloom Tomato and Fried Chicken Livers, Pea Shoots, Pickled Onions, and Dill Mascarponehttps://trevsbistro.com/wp-content/uploads/2012/11/img_77971-e1352780917535.jpgIMG_7797Chicory Lettuce, Roasted Pear Butter, Almond, Goat Cheddar, and Pink Pepper Vinaigrettehttps://trevsbistro.com/wp-content/uploads/2012/11/img_7798.jpgIMG_7798Smoked Fettucine with Sea Urchin, Smoked Bacon, and Soft Quail Egghttps://trevsbistro.com/wp-content/uploads/2012/11/img_7802.jpgIMG_7802Squid Ink Chittara, Tuna Confitura, Livornese Sauce, and Garlic Breadcrumbhttps://trevsbistro.com/wp-content/uploads/2012/11/img_7804.jpgIMG_7804Rabbit Lasagna, Hen of the Woods Mushrooms, Arugula Pestohttps://trevsbistro.com/wp-content/uploads/2012/11/img_7806.jpgIMG_7806Suckling Pork (Pork Loin, Pig Ears, and Porchetta) with Gravenstein Apple Purée, Chanterelle, Chestnut, Brussels Sprout, and Black Garlichttps://trevsbistro.com/wp-content/uploads/2012/11/img_7809-e1352780702185.jpgIMG_7809Farro Gianduja Chocolate "Budino di Pane" with Hazelnut, Orange Curd, and Chocolate Ice Creamhttps://trevsbistro.com/wp-content/uploads/2012/11/img_2196.jpgIMG_2196Variations on Chocolate with Coconut and Earl Grey2012-11-13T04:40:47+00:00monthlyhttps://trevsbistro.com/2012/11/12/mondays-neighborhood-help-restore-red-hook-brooklyn-new-york/https://trevsbistro.com/wp-content/uploads/2012/11/hero.pnghero2012-11-13T03:29:15+00:00monthlyhttps://trevsbistro.com/2012/11/06/the-200th-article-restaurants-range-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/11/img_7839.jpgIMG_7839Butterscotch Pudding with Toffee, Whipped Cream, and Wafers on Left Bittersweet Chocolate Souffle with Lemon Verbena Ice Cream on Righthttps://trevsbistro.com/wp-content/uploads/2012/11/img_7837.jpgIMG_7837Oven Roasted Chicken with a Brussels Sprout and Maitake Mushroom Bread Saladhttps://trevsbistro.com/wp-content/uploads/2012/11/img_7835.jpgIMG_7835Coffee Rubbed Pork Shoulder with Creamy Hominy and Collard Greenshttps://trevsbistro.com/wp-content/uploads/2012/11/img_7834.jpgIMG_7834Duck Breast with Shelling Beans, Roasted Apples, Broccoli di Cicco, and Hazelnut Gremolatahttps://trevsbistro.com/wp-content/uploads/2012/11/img_7833.jpgIMG_7833"Double Date" Cocktail: Date Infused Rye, George Dickel Whiskey, Punt e Mes, Cardamaro, Cinnamon Bittershttps://trevsbistro.com/wp-content/uploads/2012/11/img_7832-e1352263557569.jpgIMG_7832Salted Cod Croquettes with Watermelon Radish, Meyer Lemon, and Chili Aiolihttps://trevsbistro.com/wp-content/uploads/2012/11/img_7830.jpgIMG_7830Mixed Chicories with Barhi Dates, Toasted Walnuts, and Sherry Yogurthttps://trevsbistro.com/wp-content/uploads/2012/11/img_7824-e1352263158863.jpgIMG_7824https://trevsbistro.com/wp-content/uploads/2012/11/img_7827-e1352263030976.jpgIMG_7827The "Mae West" Cocktail: Hangar One Vodka, Sage, Plum, Madeira, Lemon2012-11-08T01:14:27+00:00monthlyhttps://trevsbistro.com/2012/11/06/plat-du-jour-tuesday-november-6-2012-your-romney-and-obama-election-dinner/https://trevsbistro.com/wp-content/uploads/2012/11/150258_1292165858667_4654287_n.jpg150258_1292165858667_4654287_nhttps://trevsbistro.com/wp-content/uploads/2012/11/75759_1292159818516_3438624_n.jpg75759_1292159818516_3438624_n2012-11-07T03:00:18+00:00monthlyhttps://trevsbistro.com/2012/11/02/plat-du-jour-november-2-2012-the-perfect-sandwich-the-not-so-perfect-restaurant-location-and-menu-terminology/https://trevsbistro.com/wp-content/uploads/2012/11/img_2066.jpgIMG_2066Not Exactly a Construction Obscured View...2012-11-03T02:24:47+00:00monthlyhttps://trevsbistro.com/2012/11/02/cocktail-of-the-week-the-emerald-monk-dosa-on-fillmore-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/11/img_7750.jpgIMG_7750The Anatomy of the Perfect Sandwichhttps://trevsbistro.com/wp-content/uploads/2012/11/img_7747.jpgIMG_7747Spectacular Sandwiches at Salumeria. Coppa-Mortadella on the Lefthttps://trevsbistro.com/wp-content/uploads/2012/11/img_2155.jpgIMG_2155Dosa on Fillmorehttps://trevsbistro.com/wp-content/uploads/2012/11/img_7797-e1351908510253.jpgIMG_7797Is this pear-chicory salad a "first course" or "raw and organic?"https://trevsbistro.com/wp-content/uploads/2012/11/img_7786-e1351908481137.jpgIMG_7786Dosa's "Emerald Monk"2012-11-03T02:12:08+00:00monthlyhttps://trevsbistro.com/2012/11/01/plat-du-jour-november-1-2012-food-and-the-november-6-election/2012-11-02T00:38:43+00:00monthlyhttps://trevsbistro.com/2012/10/31/happy-halloween/https://trevsbistro.com/wp-content/uploads/2012/10/img_7816.jpgIMG_7816"Harvey," Trev's Bistro's Pumpkin2012-11-01T03:21:19+00:00monthlyhttps://trevsbistro.com/2012/10/31/urban-wineries-yes-just-the-grapes-arent-urban/https://trevsbistro.com/wp-content/uploads/2012/10/img_7765.jpgIMG_7765https://trevsbistro.com/wp-content/uploads/2012/10/img_7756-e1351738209619.jpgIMG_77562012-11-01T02:54:42+00:00monthlyhttps://trevsbistro.com/2012/10/30/tuesdays-project-pumpkin-caramel-whoopie-pies/https://trevsbistro.com/wp-content/uploads/2012/10/img_7781.jpgIMG_7781https://trevsbistro.com/wp-content/uploads/2012/10/img_7779.jpgIMG_7779Pumpkin Caramel Whoopie Pieshttps://trevsbistro.com/wp-content/uploads/2012/10/img_7778.jpgIMG_7778https://trevsbistro.com/wp-content/uploads/2012/10/img_7774.jpgIMG_7774https://trevsbistro.com/wp-content/uploads/2012/10/img_7772-e1351638153157.jpgIMG_7772Don't try mixing the filling by hand!2012-10-30T23:08:05+00:00monthlyhttps://trevsbistro.com/2012/10/29/mondays-neighborhood-dogpatch-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/10/img_7768-e1351557173282.jpgIMG_7768Sightglass espresso at Piccino's Cafe. Note the wonderful ceramics.https://trevsbistro.com/wp-content/uploads/2012/10/img_7759.jpgIMG_7759Inside Mr. and Mrs Miscellaneoushttps://trevsbistro.com/wp-content/uploads/2012/10/img_7761.jpgIMG_7761Dogpatch Saloonhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7766.jpgIMG_7766Dogpatch Wine Workshttps://trevsbistro.com/wp-content/uploads/2012/10/img_7757-e1351557048614.jpgIMG_7757Mr. and Mrs Miscellaneoushttps://trevsbistro.com/wp-content/uploads/2012/10/img_7755.jpgIMG_7755Little Nibhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7754.jpgIMG_7754Piccinohttps://trevsbistro.com/wp-content/uploads/2012/10/img_7751.jpgIMG_7751The Ramp, what a settinghttps://trevsbistro.com/wp-content/uploads/2012/10/img_2603.jpgIMG_2603Semolina Gnocco at Piccino2012-10-30T00:57:36+00:00monthlyhttps://trevsbistro.com/2012/10/29/plat-du-jour-october-29-your-2012-world-champions/https://trevsbistro.com/wp-content/uploads/2012/10/giants-cocktails.pngGiants CocktailsCourtesy: http://insidescoopsf.sfgate.com/blog/2012/10/25/the-perfect-cocktail/2012-10-30T00:23:22+00:00monthlyhttps://trevsbistro.com/2012/10/24/the-world-series-san-francisco-vs-giants-dungeness-crab-vs-coney-island-hot-dogs/https://trevsbistro.com/wp-content/uploads/2012/10/9529_1175073491431_1391629_n.jpg9529_1175073491431_1391629_nhttps://trevsbistro.com/wp-content/uploads/2012/10/9529_1175036730512_281358_n.jpg9529_1175036730512_281358_nIf this isn't San Francisco, I don't know what is...https://trevsbistro.com/wp-content/uploads/2012/10/355_1064433365497_2885_n.jpg355_1064433365497_2885_nComerica Park, Home of the Tigershttps://trevsbistro.com/wp-content/uploads/2012/10/355_1064434285520_1112_n.jpg355_1064434285520_1112_n2012-10-25T02:03:29+00:00monthlyhttps://trevsbistro.com/2012/10/24/plat-du-jour-october-24-2012-californias-prop-37-and-how-to-be-a-portland-celebrity-chef/https://trevsbistro.com/wp-content/uploads/2012/10/img_3476-e1351130178611.jpgIMG_34762012-10-25T01:58:50+00:00monthlyhttps://trevsbistro.com/2012/10/22/mondays-neighborhood-att-park-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/10/img_3452-e1350947461965.jpgIMG_3452At&T Park's Krazy Krab Sandwichhttps://trevsbistro.com/wp-content/uploads/2012/10/img_6383.jpgIMG_6383Marlowe's Burgerhttps://trevsbistro.com/wp-content/uploads/2012/10/img_4661-e1350947008508.jpgIMG_46612012-10-22T23:14:26+00:00monthlyhttps://trevsbistro.com/2012/10/22/plat-du-jour-october-22-2012-what-the-st-louis-mayor-really-should-bet/2012-10-22T21:43:33+00:00monthlyhttps://trevsbistro.com/2012/10/20/wine-of-the-week-2009-evening-land-vineyards-auxey-duresses-chardonnay-burgundy/https://trevsbistro.com/wp-content/uploads/2012/10/2009-docs-ranch-pinot-noir-bottle-shot.png2009-Docs-Ranch-Pinot-Noir-Bottle-ShotExample of an Evening Land label, not the Auxey Duresses Chardonnay. See below for an unfortunate blurred picture of it's label. Courtesy: http://www.eveninglandvineyards.com/#2https://trevsbistro.com/wp-content/uploads/2012/10/img_7575-e1350780664588.jpgIMG_7575Forgive the terrible lighting2012-10-21T00:58:08+00:00monthlyhttps://trevsbistro.com/2012/10/19/fridays-bites-of-the-week-or-3-weeks/https://trevsbistro.com/wp-content/uploads/2012/10/img_7739.jpgIMG_7739What's in these doughnuts?https://trevsbistro.com/wp-content/uploads/2012/10/img_7741-e1350685165903.jpgIMG_7741https://trevsbistro.com/wp-content/uploads/2012/10/img_7734-e1350685147149.jpgIMG_7734https://trevsbistro.com/wp-content/uploads/2012/10/img_7710.jpgIMG_7710https://trevsbistro.com/wp-content/uploads/2012/10/img_7463-e1350685117354.jpgIMG_7463https://trevsbistro.com/wp-content/uploads/2012/10/img_7464-e1350685082486.jpgIMG_7464https://trevsbistro.com/wp-content/uploads/2012/10/img_7677.jpgIMG_7677https://trevsbistro.com/wp-content/uploads/2012/10/img_7610.jpgIMG_7610https://trevsbistro.com/wp-content/uploads/2012/10/img_7519.jpgIMG_7519https://trevsbistro.com/wp-content/uploads/2012/10/img_7599.jpgIMG_75992012-10-20T00:33:24+00:00monthlyhttps://trevsbistro.com/2012/10/18/plat-du-jour-october-18-2012-why-so-many-people-have-apo-autumnal-pumpkin-obsession-st-louis-vs-san-francisco-and-much-more/https://trevsbistro.com/wp-content/uploads/2012/10/img_7679.jpgIMG_7679Uinta's Punk'n Alehttps://trevsbistro.com/wp-content/uploads/2012/10/img_7735-e1350626536511.jpgIMG_7735https://trevsbistro.com/wp-content/uploads/2012/10/img_7742.jpgIMG_7742Jujube in the center. By size comparison, a fig to the right and a pear to the left.https://trevsbistro.com/wp-content/uploads/2012/10/18835_1204818155029_2395239_n.jpg18835_1204818155029_2395239_nhttps://trevsbistro.com/wp-content/uploads/2012/10/18835_1204816634991_4638401_n.jpg18835_1204816634991_4638401_nhttps://trevsbistro.com/wp-content/uploads/2012/10/6610_1160902097155_880717_n.jpg6610_1160902097155_880717_nBusch Stadium, St. Louishttps://trevsbistro.com/wp-content/uploads/2012/10/6610_1160904777222_6632769_n.jpg6610_1160904777222_6632769_nGus' Pretzels, St. Louishttps://trevsbistro.com/wp-content/uploads/2012/10/images.jpgimages2012-10-19T06:14:07+00:00monthlyhttps://trevsbistro.com/2012/10/18/beer-of-the-week-ballast-points-indra-kunindra-imperial-stout-san-diego/https://trevsbistro.com/wp-content/uploads/2012/10/bp-22oz-indrakunindra-3-1.jpgBP-22oz-IndraKunindra2012-10-19T06:11:31+00:00monthlyhttps://trevsbistro.com/2012/10/15/restaurants-rich-table-san-francisco/2012-10-16T06:10:14+00:00monthlyhttps://trevsbistro.com/2012/10/15/cocktail-of-the-week-the-big-night-from-rich-table-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/10/img_7706.jpgIMG_7706Top: Grape Sorbet; Bottom: Plum Cake with Iced Buttermilk and Peppercresshttps://trevsbistro.com/wp-content/uploads/2012/10/img_7703.jpgIMG_7703Buttermilk Poached Chicken, Beans, Sprouts, and Seedshttps://trevsbistro.com/wp-content/uploads/2012/10/img_7701.jpgIMG_7701Rigatoni, Sea Urchin, Pea Shoots...https://trevsbistro.com/wp-content/uploads/2012/10/img_7700.jpgIMG_7700King Salmon Tartare, Cucumbers, Douglas Firhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7698.jpgIMG_7698Lamb Tartare, Shelling Bean Puree, Olive oilhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7697.jpgIMG_7697Burrata, Roasted Peppers, Chicken Skin...Anything Genetically Modified?https://trevsbistro.com/wp-content/uploads/2012/10/img_7696-e1350367005850.jpgIMG_7696Wild Fennel Levainhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7694.jpgIMG_7694Snap Peas with Honey Mustard and Sardine Chipshttps://trevsbistro.com/wp-content/uploads/2012/10/img_7692-e1350366881728.jpgIMG_7692Rich Table's "Let's Go"https://trevsbistro.com/wp-content/uploads/2012/10/img_7687.jpgIMG_76872012-10-16T06:02:10+00:00monthlyhttps://trevsbistro.com/2012/10/12/plat-du-jour-october-12-2012-pear-cocktail-for-the-weekend-and-why-smorrebrod-is-the-ultimate-sandwich/https://trevsbistro.com/wp-content/uploads/2012/10/img_7548-e1350089377537.jpgIMG_7548Bar Tartine's Pickles2012-10-13T00:50:44+00:00monthlyhttps://trevsbistro.com/2012/10/12/beer-of-the-week-southern-pacific-brewing-co-s-deep-amber-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/10/img_7557.jpgIMG_7557https://trevsbistro.com/wp-content/uploads/2012/10/img_7554.jpgIMG_7554Bar Tartine's Smørrebrødhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7563.jpgIMG_7563Deep Amber 2nd from Righthttps://trevsbistro.com/wp-content/uploads/2012/10/img_7553.jpgIMG_75532012-10-13T00:36:11+00:00monthlyhttps://trevsbistro.com/2012/10/10/tuesdays-project-weeknight-sauce-go-for-pesto/2012-10-11T00:55:11+00:00monthlyhttps://trevsbistro.com/2012/10/10/plat-du-jour-october-10-2012-can-a-restaurant-really-be-critiqued-after-one-visit/2012-10-11T00:38:10+00:00monthlyhttps://trevsbistro.com/2012/10/09/greetings-from-san-antonio-and-lockhart-texas/https://trevsbistro.com/wp-content/uploads/2012/10/img_6797.jpgIMG_6797https://trevsbistro.com/wp-content/uploads/2012/10/img_6838.jpgIMG_6838This is Longhorn Country after all...https://trevsbistro.com/wp-content/uploads/2012/10/img_6829-e1349821161441.jpgIMG_6829The Esquire Tavern from the riverhttps://trevsbistro.com/wp-content/uploads/2012/10/img_6850.jpgIMG_6850Biga on the Bankshttps://trevsbistro.com/wp-content/uploads/2012/10/img_6845-e1349821067677.jpgIMG_6845"Penicilin" at Bohanan's Barhttps://trevsbistro.com/wp-content/uploads/2012/10/img_6843.jpgIMG_6843Bohanan's Barhttps://trevsbistro.com/wp-content/uploads/2012/10/img_6836.jpgIMG_6836Along the Riverwalkhttps://trevsbistro.com/wp-content/uploads/2012/10/img_6864.jpgIMG_6864Inside The Esquirehttps://trevsbistro.com/wp-content/uploads/2012/10/img_6793.jpgIMG_6793Elegant Kreuz Market's dining room/ hallhttps://trevsbistro.com/wp-content/uploads/2012/10/img_6796.jpgIMG_6796Black's BBQ2013-02-11T20:40:08+00:00monthlyhttps://trevsbistro.com/2012/10/04/restaurants-central-kitchen-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/10/img_7588-e1349334962872.jpgIMG_7588Warm Apple Fritter, Bacon, Buttermilk, Brown Butterhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7587.jpgIMG_7587Quail with Apples, Quinoa, Spiced Bread, Cipollini, and Sagehttps://trevsbistro.com/wp-content/uploads/2012/10/img_7581.jpgIMG_7581Summer Squash with Almond, Hen Confit, and Roasted Figshttps://trevsbistro.com/wp-content/uploads/2012/10/img_7580-e1349334889342.jpgIMG_7580Tomato Salad with Crushed Avocado, Ginger, and Peanuthttps://trevsbistro.com/wp-content/uploads/2012/10/img_7579.jpgIMG_7579Left: Panisse with Romesco, Chickpeas, and Hazelnut Right: Cured Salmon Belly with Beets, Huckleberries, and Toasted Seedshttps://trevsbistro.com/wp-content/uploads/2012/10/img_7578-e1349334800958.jpgIMG_7578https://trevsbistro.com/wp-content/uploads/2012/10/img_7577-e1349334773896.jpgIMG_7577https://trevsbistro.com/wp-content/uploads/2012/10/img_7570.jpgIMG_7570https://trevsbistro.com/wp-content/uploads/2012/10/img_7568-e1349334740897.jpgIMG_7568https://trevsbistro.com/wp-content/uploads/2012/10/img_7567.jpgIMG_75672012-10-04T07:26:10+00:00monthlyhttps://trevsbistro.com/2012/10/01/greetings-from-houston/https://trevsbistro.com/wp-content/uploads/2012/10/img_7012.jpgIMG_7012RDG's Rabbit Mole Enchiladashttps://trevsbistro.com/wp-content/uploads/2012/10/img_6992.jpgIMG_6992https://trevsbistro.com/wp-content/uploads/2012/10/img_7091.jpgIMG_7091Market Squarehttps://trevsbistro.com/wp-content/uploads/2012/10/img_6906-e1349139086168.jpgIMG_6906https://trevsbistro.com/wp-content/uploads/2012/10/img_6909-e1349139072837.jpgIMG_6909https://trevsbistro.com/wp-content/uploads/2012/10/img_6925-e1349139047602.jpgIMG_6925NASA's Johnson Space Centerhttps://trevsbistro.com/wp-content/uploads/2012/10/img_6998.jpgIMG_6998The Menil Collectionhttps://trevsbistro.com/wp-content/uploads/2012/10/img_7003-e1349139841685.jpgIMG_7003https://trevsbistro.com/wp-content/uploads/2012/10/img_7006-e1349139965342.jpgIMG_7006RDG's Communal Tablehttps://trevsbistro.com/wp-content/uploads/2012/10/img_7007-e1349139890251.jpgIMG_7007RDG's Tortilla Soup and Margarita, the two most unimpressive parts of the meal2012-10-02T01:15:19+00:00monthlyhttps://trevsbistro.com/2012/09/27/wine-of-the-week-2010-durin-pigato-liguria-italy/2012-09-28T01:43:03+00:00monthlyhttps://trevsbistro.com/2012/09/26/greetings-from-austin/https://trevsbistro.com/wp-content/uploads/2012/09/img_6649.jpgIMG_6649La Condesa's Margaritahttps://trevsbistro.com/wp-content/uploads/2012/09/img_6688.jpgIMG_6688https://trevsbistro.com/wp-content/uploads/2012/09/img_6673-e1348699889663.jpgIMG_6673https://trevsbistro.com/wp-content/uploads/2012/09/img_6775.jpgIMG_6775https://trevsbistro.com/wp-content/uploads/2012/09/img_6772.jpgIMG_6772https://trevsbistro.com/wp-content/uploads/2012/09/img_6770.jpgIMG_6770The Draught Househttps://trevsbistro.com/wp-content/uploads/2012/09/img_6761-e1348697432568.jpgIMG_6761Koviche: Fresh Diver Scallop on Tomatillo with Kalamata Olives, Olive Powder, Hama Chili, and Black Limehttps://trevsbistro.com/wp-content/uploads/2012/09/img_6684-e1348697368796.jpgIMG_6684Olivia's MacDaddy, A Nutritious Way to Start Your Sundayhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6781-e1348697329660.jpgIMG_6781Patika's Espressohttps://trevsbistro.com/wp-content/uploads/2012/09/img_6779.jpgIMG_6779Patika2012-09-27T00:06:16+00:00monthlyhttps://trevsbistro.com/2012/09/26/tuesdays-project-pane-all-olive-jim-laheys-olive-bread/https://trevsbistro.com/wp-content/uploads/2012/09/img_7538.jpgIMG_7538The Olive Breadhttps://trevsbistro.com/wp-content/uploads/2012/09/img_7534.jpgIMG_7534https://trevsbistro.com/wp-content/uploads/2012/09/img_7540.jpgIMG_75402012-09-26T07:00:21+00:00monthlyhttps://trevsbistro.com/2012/09/24/plat-du-jour-monday-september-24-2012-five-fig-ideas-and-obama-the-eater/2012-09-25T00:02:47+00:00monthlyhttps://trevsbistro.com/2012/09/24/mondays-neighborhood-pearl-brewery-complex-san-antonio/https://trevsbistro.com/wp-content/uploads/2012/09/img_6893.jpgIMG_6893CIA Cafehttps://trevsbistro.com/wp-content/uploads/2012/09/img_6877.jpgIMG_6877https://trevsbistro.com/wp-content/uploads/2012/09/img_6889.jpgIMG_6889Skirt Steak Molcajete at La Gloriahttps://trevsbistro.com/wp-content/uploads/2012/09/img_6894.jpgIMG_68942012-09-24T23:41:05+00:00monthlyhttps://trevsbistro.com/2012/09/20/greetings-from-dallas/https://trevsbistro.com/wp-content/uploads/2012/09/img_7118.jpgIMG_7118https://trevsbistro.com/wp-content/uploads/2012/09/img_7155.jpgIMG_7155Saturday Open House at Deep Ellum Brewing Co.https://trevsbistro.com/wp-content/uploads/2012/09/img_7134.jpgIMG_7134https://trevsbistro.com/wp-content/uploads/2012/09/img_7138.jpgIMG_7138https://trevsbistro.com/wp-content/uploads/2012/09/img_7160-e1348177805225.jpgIMG_7160https://trevsbistro.com/wp-content/uploads/2012/09/img_7183.jpgIMG_7183Oh deer, a strange exhibit at the Nasher Sculpture Gardenhttps://trevsbistro.com/wp-content/uploads/2012/09/img_7185.jpgIMG_7185McKinney Ave. Trolleyhttps://trevsbistro.com/wp-content/uploads/2012/09/img_7130-e1348177760127.jpgIMG_7130https://trevsbistro.com/wp-content/uploads/2012/09/img_7146-e1348177743926.jpgIMG_7146Bolsahttps://trevsbistro.com/wp-content/uploads/2012/09/img_6600-e1348177700289.jpgIMG_6600Cartoon sized Heaven and Hell Cake at Stephan Pyles2012-09-20T23:09:03+00:00monthlyhttps://trevsbistro.com/2012/09/20/beer-of-the-week-tartare-sour-berliner-weisse-bear-republic-brewing-co-healdsburg-ca/https://trevsbistro.com/wp-content/uploads/2012/09/img_7387.jpgIMG_7387Tartare on the Far Right2012-09-20T22:45:20+00:00monthlyhttps://trevsbistro.com/2012/09/19/tasting-notes-from-healdsburg/2012-09-19T17:18:43+00:00monthlyhttps://trevsbistro.com/2012/09/18/tuesdays-project-summer-isnt-officially-over-so-grill-flank-steak/https://trevsbistro.com/wp-content/uploads/2012/09/img_7416-e1348020169289.jpgIMG_7416Seghesio, known for Zinfandelshttps://trevsbistro.com/wp-content/uploads/2012/09/img_7408.jpgIMG_7408Breathtaking vistas at Ferrari Caranohttps://trevsbistro.com/wp-content/uploads/2012/09/img_7407-e1348020136855.jpgIMG_7407Ferrari Caranohttps://trevsbistro.com/wp-content/uploads/2012/09/img_7398.jpgIMG_7398Forchinihttps://trevsbistro.com/wp-content/uploads/2012/09/img_7384-e1348019970346.jpgIMG_7384Exceptional Pinot Noirhttps://trevsbistro.com/wp-content/uploads/2012/09/img_7380-e1348019943256.jpgIMG_7380Skewis Tasting Roomhttps://trevsbistro.com/wp-content/uploads/2012/09/img_7507.jpgIMG_7507https://trevsbistro.com/wp-content/uploads/2012/09/img_7529.jpgIMG_75292012-09-19T02:04:18+00:00monthlyhttps://trevsbistro.com/2012/09/17/restaurants-state-bird-provisions-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/09/img_7516-e1347946485600.jpgIMG_7516Craftsman & Wolveshttps://trevsbistro.com/wp-content/uploads/2012/09/img_7521.jpgIMG_7521https://trevsbistro.com/wp-content/uploads/2012/09/img_7522.jpgIMG_7522https://trevsbistro.com/wp-content/uploads/2012/09/img_7523.jpgIMG_7523https://trevsbistro.com/wp-content/uploads/2012/09/img_7524.jpgIMG_7524Four Barrel Coffee, Bikes Everywhere on Valenciahttps://trevsbistro.com/wp-content/uploads/2012/09/img_7500-e1347946410723.jpgIMG_7500World Peace Milk, Cheesecake Japonaisehttps://trevsbistro.com/wp-content/uploads/2012/09/img_7499.jpgIMG_7499Steak Tartare with Shishito Peppershttps://trevsbistro.com/wp-content/uploads/2012/09/img_7498.jpgIMG_7498Guinea Hen Dumplings, Aromatic Brothhttps://trevsbistro.com/wp-content/uploads/2012/09/img_7497-e1347946325194.jpgIMG_7497Duck Liver Mousse with Almond Biscuitshttps://trevsbistro.com/wp-content/uploads/2012/09/img_7495-e1347946298842.jpgIMG_7495Garlic Bread with Burrata2012-09-18T05:46:04+00:00monthlyhttps://trevsbistro.com/2012/09/17/mondays-neighborhood-valencia-street-mission-district-san-francisco/2012-09-18T05:45:21+00:00monthlyhttps://trevsbistro.com/2012/09/11/cocktail-of-the-week-the-yellow-kid-from-local-edition-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/09/img_7243.jpgIMG_7243"The Yellow Kid" on the Righthttps://trevsbistro.com/wp-content/uploads/2012/09/img_7240-e1347403428604.jpgIMG_7240Entrance on Market St. to Local Edition2012-09-11T22:44:12+00:00monthlyhttps://trevsbistro.com/2012/09/11/tuesdays-project-blueberries-with-fish/2012-09-11T22:29:11+00:00monthlyhttps://trevsbistro.com/2012/09/10/greetings-from-talinn-estonia/https://trevsbistro.com/wp-content/uploads/2012/09/img_6171.jpgIMG_6171https://trevsbistro.com/wp-content/uploads/2012/09/img_61991-e1347333347340.jpgIMG_6199Howdy from Talinn (!?) Barbeque Brisket...Middle Ages Style!2012-09-11T03:18:00+00:00monthlyhttps://trevsbistro.com/2012/09/10/mondays-neighborhood-the-plaza-healdsburg-ca/https://trevsbistro.com/wp-content/uploads/2012/09/img_7377.jpgIMG_7377https://trevsbistro.com/wp-content/uploads/2012/09/img_6200-e1347330078827.jpgIMG_6200St. Olaf's Cathedralhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6199-e1347330049129.jpgIMG_6199Howdy from Talinn (!?) Barbeque Brisket...Middle Ages Style!https://trevsbistro.com/wp-content/uploads/2012/09/img_6174.jpgIMG_6174https://trevsbistro.com/wp-content/uploads/2012/09/img_6191.jpgIMG_6191https://trevsbistro.com/wp-content/uploads/2012/09/img_6242-e1347330022793.jpgIMG_6242https://trevsbistro.com/wp-content/uploads/2012/09/img_6179.jpgIMG_6179Old Town Hallhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6190.jpgIMG_6190Anneli Viikhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6185.jpgIMG_6185Marzipan! And more at Maiasmokk Cafehttps://trevsbistro.com/wp-content/uploads/2012/09/img_6197.jpgIMG_6197The Hot Chocolate at Anneli Viik2012-09-11T02:53:43+00:00monthlyhttps://trevsbistro.com/2012/04/09/round-up-around-san-francisco-where-summer-is-winter-and-winter-feels-is-summer/2012-09-07T06:55:44+00:00monthlyhttps://trevsbistro.com/2012/09/05/wine-of-the-week-mja-vineyards-serene-cellars-2010-sauvignon-blanc-santa-cruz-ca/https://trevsbistro.com/wp-content/uploads/2012/09/img_7450-e1346910961890.jpgIMG_7450https://trevsbistro.com/wp-content/uploads/2012/09/img_7329.jpgIMG_73292012-09-11T22:58:17+00:00monthlyhttps://trevsbistro.com/2012/09/05/greetings-from-helsinki/https://trevsbistro.com/wp-content/uploads/2012/09/img_6359-e1346899280741.jpgIMG_6359Is Rudolph from Helsinki?https://trevsbistro.com/wp-content/uploads/2012/09/img_6363-e1346897198491.jpgIMG_6363La Torrefazione's espresso, with Finland's beloved novelhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6341.jpgIMG_6341https://trevsbistro.com/wp-content/uploads/2012/09/img_6332-e1346897177663.jpgIMG_6332Luomo's Tour of the Worldhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6328-e1346897164991.jpgIMG_6328https://trevsbistro.com/wp-content/uploads/2012/09/img_6323.jpgIMG_6323Liberty or Deathhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6342.jpgIMG_6342Luomo's Lamb Marrakeshhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6299.jpgIMG_6299Helsinki Music Centerhttps://trevsbistro.com/wp-content/uploads/2012/09/img_6343-e1346896882697.jpgIMG_6343https://trevsbistro.com/wp-content/uploads/2012/09/img_6324.jpgIMG_6324Akogare and Victorian Martinez at Liberty or Death2012-09-06T03:10:36+00:00monthlyhttps://trevsbistro.com/2012/08/29/plat-du-jour-wednesday-august-29-2012-noteworthy-end-of-august-dishes-from-texas-bbq-to-flour-water/https://trevsbistro.com/wp-content/uploads/2012/08/img_7253-e1346287376771.jpgIMG_7253https://trevsbistro.com/wp-content/uploads/2012/08/img_7257-e1346287356906.jpgIMG_7257https://trevsbistro.com/wp-content/uploads/2012/08/img_7264.jpgIMG_7264https://trevsbistro.com/wp-content/uploads/2012/08/img_6381.jpgIMG_6381https://trevsbistro.com/wp-content/uploads/2012/08/img_6794.jpgIMG_6794https://trevsbistro.com/wp-content/uploads/2012/08/img_6798.jpgIMG_6798https://trevsbistro.com/wp-content/uploads/2012/08/img_5845.jpgIMG_5845https://trevsbistro.com/wp-content/uploads/2012/08/img_6072-e1346287147891.jpgIMG_6072The Hermitage, along the Neva Riverhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5969-e1346287126153.jpgIMG_5969Cafe Singerhttps://trevsbistro.com/wp-content/uploads/2012/08/img_6107-e1346287085942.jpgIMG_6107Mansarda's Grilled Calamari Salad2012-08-30T01:11:44+00:00monthlyhttps://trevsbistro.com/2012/08/29/greetings-from-st-petersburg-russia/2012-08-30T01:11:02+00:00monthlyhttps://trevsbistro.com/2012/08/27/mondays-neighborhood-westheimer-houston-texas/https://trevsbistro.com/wp-content/uploads/2012/08/img_6905-e1346120394112.jpgIMG_6905Clockwise from Top Right: Feast's Scallops, Exmoor Toasts, and Chicken Galatine with Peach Chutney2012-08-28T02:31:00+00:00monthlyhttps://trevsbistro.com/2012/08/27/greetings-from-bergen-norway/https://trevsbistro.com/wp-content/uploads/2012/08/img_7106.jpgIMG_7106Hugo's Hot Chocolate and Dulce de Leche-less Dulce de Leche filled Churroshttps://trevsbistro.com/wp-content/uploads/2012/08/img_7105-e1346119714559.jpgIMG_7105Hugo's Cabrito: Roasted Goat Meat with Nopales Asados and Guacamolehttps://trevsbistro.com/wp-content/uploads/2012/08/img_7102.jpgIMG_7102Hugo's Cevichehttps://trevsbistro.com/wp-content/uploads/2012/08/img_7095.jpgIMG_7095Hugo'shttps://trevsbistro.com/wp-content/uploads/2012/08/img_6902-e1346120539375.jpgIMG_6902https://trevsbistro.com/wp-content/uploads/2012/08/img_6913-e1346119556220.jpgIMG_6913A feast at Feast. Clockwise from Left: Coq au vin, Bubble and Squeak, Pork Belly with Red Cabbage and Appleshttps://trevsbistro.com/wp-content/uploads/2012/08/img_6955.jpgIMG_6955The Hay Merchanthttps://trevsbistro.com/wp-content/uploads/2012/08/img_5434-e1346119511485.jpgIMG_5434Høyden's Hake with Butternut Squash Pureehttps://trevsbistro.com/wp-content/uploads/2012/08/img_5403.jpgIMG_5403The Toll-Takershttps://trevsbistro.com/wp-content/uploads/2012/08/img_5428-e1346119468366.jpgIMG_5428Høyden's Sensational Spelt Bread and Herb Butter2012-08-28T02:16:12+00:00monthlyhttps://trevsbistro.com/2012/08/26/restaurants-farallon-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/08/img_7302-e1346031799469.jpgIMG_7302Samoas Bar: Flourless Chocolate Cake, Caramel Mousse, Coconut Ice Creamhttps://trevsbistro.com/wp-content/uploads/2012/08/img_7301-e1346031778115.jpgIMG_7301Chocolate Bites: Milk Chocolate Peanut Butter Pavé, Bittersweet Chocolate Truffle, Petite S'more, Chocolate Covered Caramel Popcornhttps://trevsbistro.com/wp-content/uploads/2012/08/img_7300-e1346031763626.jpgIMG_7300Santa Rosa Plum Sorbet, Orgeat Granitahttps://trevsbistro.com/wp-content/uploads/2012/08/img_7298-e1346031748567.jpgIMG_7298Grilled Pacific Spearfish with Prince Edward Island Mussels, Roasted Hen of the Wood Mushrooms, and Garlic-Coconut Saucehttps://trevsbistro.com/wp-content/uploads/2012/08/img_7297-e1346031726624.jpgIMG_7297Pan Seared Hawaiian Ono, Summer Squash, Daikon Salad, Black Bean Saucehttps://trevsbistro.com/wp-content/uploads/2012/08/img_7296-e1346031441769.jpgIMG_7296Pan Roasted Alaskan Halibut with Heirloom Tomato Ravioli, Blue Lake Beans, and Lobster Brodohttps://trevsbistro.com/wp-content/uploads/2012/08/img_7295-e1346031415250.jpgIMG_7295Dungeness Crab Salad, English Pea Puree, Crisp Shallots, Lemon Vinaigrettehttps://trevsbistro.com/wp-content/uploads/2012/08/img_7294.jpgIMG_7294A Single Pan Seared Maine Diver Scallop with Oxtail Ragout, Red Wine Jus, and Heirloom Tomatoeshttps://trevsbistro.com/wp-content/uploads/2012/08/img_7291.jpgIMG_7291https://trevsbistro.com/wp-content/uploads/2012/08/img_7288-e1346031266829.jpgIMG_72882012-08-27T02:41:25+00:00monthlyhttps://trevsbistro.com/2012/08/26/cocktail-of-the-week-margarita-from-mansion-del-rio-san-antonio/https://trevsbistro.com/wp-content/uploads/2012/08/img_6876-e1346029587381.jpgIMG_68762012-08-27T01:07:13+00:00monthlyhttps://trevsbistro.com/2012/08/24/greetings-from-oslo-norway/https://trevsbistro.com/wp-content/uploads/2012/08/img_5602.jpgIMG_5602https://trevsbistro.com/wp-content/uploads/2012/08/img_5441.jpgIMG_5441https://trevsbistro.com/wp-content/uploads/2012/08/img_5469.jpgIMG_5469Espresso at Bar Fuglenhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5507.jpgIMG_5507Ahoy the Viking Ships!https://trevsbistro.com/wp-content/uploads/2012/08/img_5520-e1345859878895.jpgIMG_5520https://trevsbistro.com/wp-content/uploads/2012/08/img_5585.jpgIMG_5585Tim Wendelboehttps://trevsbistro.com/wp-content/uploads/2012/08/img_5623-e1345859835129.jpgIMG_5623https://trevsbistro.com/wp-content/uploads/2012/08/img_5621.jpgIMG_5621Trattoria Popolarehttps://trevsbistro.com/wp-content/uploads/2012/08/img_5627.jpgIMG_5627https://trevsbistro.com/wp-content/uploads/2012/08/img_5610.jpgIMG_56102012-08-25T02:15:49+00:00monthlyhttps://trevsbistro.com/2012/08/24/summer-weekend-project-moroccan-eggplant-and-chickpea-salad/https://trevsbistro.com/wp-content/uploads/2012/08/img_7269.jpgIMG_7269The key: Cumin and Paprikahttps://trevsbistro.com/wp-content/uploads/2012/08/img_7270-e1345858211266.jpgIMG_72702012-08-25T01:32:16+00:00monthlyhttps://trevsbistro.com/2012/08/22/greetings-from-moscow-russia-not-idaho/https://trevsbistro.com/wp-content/uploads/2012/08/img_5839.jpgIMG_5839https://trevsbistro.com/wp-content/uploads/2012/08/img_5828.jpgIMG_5828Khachapurihttps://trevsbistro.com/wp-content/uploads/2012/08/img_5726.jpgIMG_5726Ornate Pushkinhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5735-e1345686938946.jpgIMG_5735Blini with Salmon Caviar and Mushroom Pelmeni at Pushkinhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5663.jpgIMG_5663https://trevsbistro.com/wp-content/uploads/2012/08/img_7066.jpgIMG_7066Downtown Houston, from JP Morgan Chase Towerhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5843.jpgIMG_5843Metro Stationhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5791.jpgIMG_5791The Bolshoihttps://trevsbistro.com/wp-content/uploads/2012/08/img_5748.jpgIMG_5748The Precise Metrohttps://trevsbistro.com/wp-content/uploads/2012/08/img_5808.jpgIMG_58082012-08-23T02:16:25+00:00monthlyhttps://trevsbistro.com/2012/08/22/beer-of-the-week-buffalo-bayou-brewing-1836-copper-ale-houston/2012-11-09T22:41:27+00:00monthlyhttps://trevsbistro.com/2012/08/22/wine-of-the-week-arianna-occhipinti-sp68-bianco-igt-sicily/https://trevsbistro.com/wp-content/uploads/2012/08/217949.jpg2179492012-08-23T01:36:04+00:00monthlyhttps://trevsbistro.com/2012/08/18/plat-du-jour-saturday-august-18-2012-blueberry-pie-and-basil-gimlet-for-summer-and-last-word-on-the-50-best-new-restaurants/https://trevsbistro.com/wp-content/uploads/2012/08/img_2732.jpgIMG_2732No Table Cloths...https://trevsbistro.com/wp-content/uploads/2012/08/img_2728-e1345332454713.jpgIMG_2728Bäco Mercat, in Los Angeles, one of the top 10 new restaurants2012-08-18T23:33:18+00:00monthlyhttps://trevsbistro.com/2012/08/17/greetings-from-copenhagen/https://trevsbistro.com/wp-content/uploads/2012/08/img_5004.jpgIMG_5004Mikkellerhttps://trevsbistro.com/wp-content/uploads/2012/08/img_4972.jpgIMG_4972Rubyhttps://trevsbistro.com/wp-content/uploads/2012/08/img_4992.jpgIMG_4992Scallops at Kødbyens Fiskebarhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5175.jpgIMG_5175Heart of Lamb with Ginger, Lime, Soya, and Sesame at Geist2012-08-18T06:17:36+00:00monthlyhttps://trevsbistro.com/2012/08/17/cocktail-of-the-week-the-brave-and-plinys-tonic-anvil-bar-refuge-houston/https://trevsbistro.com/wp-content/uploads/2012/08/img_5194-e1345247005667.jpgIMG_5194https://trevsbistro.com/wp-content/uploads/2012/08/img_4978-e1345246973720.jpgIMG_4978Kødbyens Fiskebarhttps://trevsbistro.com/wp-content/uploads/2012/08/img_4925-e1345246939577.jpgIMG_4925https://trevsbistro.com/wp-content/uploads/2012/08/img_5234.jpgIMG_5234Manfreds & Vinhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5178-e1345246778916.jpgIMG_5178https://trevsbistro.com/wp-content/uploads/2012/08/img_5155-e1345246745355.jpgIMG_5155Tivoli Gardenshttps://trevsbistro.com/wp-content/uploads/2012/08/img_4953-e1345246716265.jpgIMG_4953https://trevsbistro.com/wp-content/uploads/2012/08/img_4943.jpgIMG_4943https://trevsbistro.com/wp-content/uploads/2012/08/img_4933-e1345246681726.jpgIMG_4933https://trevsbistro.com/wp-content/uploads/2012/08/img_5110-e1345246649495.jpgIMG_51102012-08-18T02:34:59+00:00monthlyhttps://trevsbistro.com/2012/08/16/plat-du-jour-thursday-august-16-2012/https://trevsbistro.com/wp-content/uploads/2012/08/img_4682-e1345161943603.jpgIMG_4682https://trevsbistro.com/wp-content/uploads/2012/08/img_4813-e1345161869584.jpgIMG_4813Johan Nyström's Flagship Coffee Barhttps://trevsbistro.com/wp-content/uploads/2012/08/img_4867-e1345161785999.jpgIMG_4867View from Erick's Gondola's barhttps://trevsbistro.com/wp-content/uploads/2012/08/img_4854-e1345161759376.jpgIMG_4854https://trevsbistro.com/wp-content/uploads/2012/08/img_4723-e1345161732762.jpgIMG_4723https://trevsbistro.com/wp-content/uploads/2012/08/img_4777.jpgIMG_4777https://trevsbistro.com/wp-content/uploads/2012/08/img_4781.jpgIMG_4781https://trevsbistro.com/wp-content/uploads/2012/08/img_4782.jpgIMG_4782https://trevsbistro.com/wp-content/uploads/2012/08/img_4858-e1345161700231.jpgIMG_4858https://trevsbistro.com/wp-content/uploads/2012/08/img_4799.jpgIMG_4799The Gold Bar in the Nobis Hotel2012-08-17T00:28:40+00:00monthlyhttps://trevsbistro.com/2012/08/16/greetings-from-stockholm/https://trevsbistro.com/wp-content/uploads/2012/08/img_4765-e1345163195276.jpgIMG_4765https://trevsbistro.com/wp-content/uploads/2012/08/img_4775-e1345163109580.jpgIMG_4775https://trevsbistro.com/wp-content/uploads/2012/08/img_4845-e1345162482304.jpgIMG_4845https://trevsbistro.com/wp-content/uploads/2012/08/img_4701.jpgIMG_4701Bread "plate" at Rolf's Kokhttps://trevsbistro.com/wp-content/uploads/2012/08/img_4743.jpgIMG_4743The perfect lunch...at Rosendals Tradgardhttps://trevsbistro.com/wp-content/uploads/2012/08/img_4869.jpgIMG_48692012-08-20T07:45:37+00:00monthlyhttps://trevsbistro.com/2012/08/13/restaurants-noma-copenhagen/https://trevsbistro.com/wp-content/uploads/2012/08/img_5044.jpgIMG_5044Potato and Chicken Liverhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5057.jpgIMG_5057Herbed Toast and Smoked Cod Roehttps://trevsbistro.com/wp-content/uploads/2012/08/img_5091-e1344902089738.jpgIMG_5091https://trevsbistro.com/wp-content/uploads/2012/08/img_5099-e1344902071362.jpgIMG_5099Snowmen...https://trevsbistro.com/wp-content/uploads/2012/08/img_5098-e1344902041878.jpgIMG_5098Noma's Dining room from the Dessert Barhttps://trevsbistro.com/wp-content/uploads/2012/08/img_5096-e1344902016543.jpgIMG_5096Chocolate Covered Potato Chips with Anise Seedshttps://trevsbistro.com/wp-content/uploads/2012/08/img_5094.jpgIMG_5094Bone Marrow Caramelshttps://trevsbistro.com/wp-content/uploads/2012/08/img_5090-e1344901993665.jpgIMG_5090https://trevsbistro.com/wp-content/uploads/2012/08/img_5089.jpgIMG_5089https://trevsbistro.com/wp-content/uploads/2012/08/img_5087-e1344901964275.jpgIMG_5087A Tough Reservation?2012-08-14T00:55:47+00:00monthlyhttps://trevsbistro.com/2012/08/13/beer-of-the-week-lervig-aktiebryggeri-stavanger-norway-rye-ipa/2012-08-13T22:57:50+00:00monthlyhttps://trevsbistro.com/2012/07/31/wine-of-the-week-les-larmes-de-divona-bourgogne-rouge-2008/2012-07-31T22:48:29+00:00monthlyhttps://trevsbistro.com/2012/07/31/cocktail-of-the-week-trinidad-sour-from-bar-boca-oslo-norway/2012-07-31T22:34:56+00:00monthlyhttps://trevsbistro.com/2012/07/31/tuesdays-project-caprese-the-dynamic-duo-of-tomato-and-mozzarella/https://trevsbistro.com/wp-content/uploads/2012/07/img_5625.jpgIMG_5625Caprese at Trattoria Popolare in Oslo, Norway2012-07-31T22:18:59+00:00monthlyhttps://trevsbistro.com/2012/07/30/restaurants-relae-copenhagen-denmark/https://trevsbistro.com/wp-content/uploads/2012/07/img_5424.jpgIMG_5424Have a half pint or six--furthest right is the Lervig Rye IPA. Yes, more people than myself were present.https://trevsbistro.com/wp-content/uploads/2012/07/img_5612-e1343691236701.jpgIMG_5612Bar Boca's Trinidad Sour on the right, a Hemingway Swizzle to the lefthttps://trevsbistro.com/wp-content/uploads/2012/07/img_5232-e1343691216716.jpgIMG_5232https://trevsbistro.com/wp-content/uploads/2012/07/img_5252-e1343691188899.jpgIMG_5252Elderflower and Rhubarbhttps://trevsbistro.com/wp-content/uploads/2012/07/img_5251.jpgIMG_5251"Cheese": Fresh Goat Cheese and Parsleyhttps://trevsbistro.com/wp-content/uploads/2012/07/img_5250.jpgIMG_5250The Chicken Wing Cross-Sectionhttps://trevsbistro.com/wp-content/uploads/2012/07/img_5249.jpgIMG_5249Relae's Chicken Wings, White Aspargus, and Anchovieshttps://trevsbistro.com/wp-content/uploads/2012/07/img_5248.jpgIMG_5248Romaine, Egg Yolk, and Nettles Pureehttps://trevsbistro.com/wp-content/uploads/2012/07/img_5243.jpgIMG_5243Green Asparagus, Sunflower Seeds, and Minthttps://trevsbistro.com/wp-content/uploads/2012/07/img_5242.jpgIMG_5242Unripe Strawberries, Cress, and Buttermilk2012-07-31T21:44:50+00:00monthlyhttps://trevsbistro.com/2012/06/28/restaurants-aq-san-francisco/2012-06-28T22:41:05+00:00monthlyhttps://trevsbistro.com/2012/06/28/cocktail-of-the-week-fools-wager-aq-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/06/img_4636-e1340922319907.jpgIMG_4636Roasted Milk Chocolate Pavé, Blackberry, Rooibos, Corn Flakeshttps://trevsbistro.com/wp-content/uploads/2012/06/img_4633-e1340922303654.jpgIMG_4633https://trevsbistro.com/wp-content/uploads/2012/06/img_4634-e1340922275579.jpgIMG_4634BBQ Pork, Shelling Beans, Cornbread, Mustard Ash, and Licorice Roothttps://trevsbistro.com/wp-content/uploads/2012/06/img_4632-e1340922243310.jpgIMG_4632Potato Gnocchi with Nasturtium and Cherry Tomatoes Concentrated with Wheyhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4631-e1340922215817.jpgIMG_4631Cucumbers, Day Boat Scallops, Wild Fennel, Purslane, and Almondshttps://trevsbistro.com/wp-content/uploads/2012/06/img_4625-e1340922182179.jpgIMG_4625Honeycomb Tripe, Plums, Charred Lemon, Szechuan & Wild Gingerhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4627.jpgIMG_4627Eel & Potato, Cane Sugar, Manila Clams, Parsley with Garlichttps://trevsbistro.com/wp-content/uploads/2012/06/img_4619-e1340922101699.jpgIMG_4619Fool's Wager and Maeklong Market Cocktailhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4613-e1340921608365.jpgIMG_4613https://trevsbistro.com/wp-content/uploads/2012/06/img_4612.jpgIMG_4612AQ in San Francisco, also on the list2012-06-28T22:26:04+00:00monthlyhttps://trevsbistro.com/2012/06/27/beer-of-the-week-pacific-brewing-laboratorys-nautilus-hibiscus-saison/https://trevsbistro.com/wp-content/uploads/2012/06/img_4611.jpgIMG_46112012-06-28T02:41:44+00:00monthlyhttps://trevsbistro.com/2012/06/27/wine-of-the-week-monje-hollera-listan-negro-2010-canary-islands/https://trevsbistro.com/wp-content/uploads/2012/06/img_0132__03102.jpgimg_0132__03102http://www.spanishtablewines.com/products/2010-Monje-Hollera-Listan-Negro-Maceracion-Carbonica-%252d-Canary-Islands.html2012-06-28T02:24:18+00:00monthlyhttps://trevsbistro.com/2012/06/26/plat-du-jour-tuesday-june-26-2012-tastings-at-russian-river-brewing-and-cerveceria-de-mate-veza/2012-06-26T23:44:24+00:00monthlyhttps://trevsbistro.com/2012/06/26/tuesdays-project-negroni-variations/https://trevsbistro.com/wp-content/uploads/2012/06/img_4648-e1340753425547.jpgIMG_4648Inside Cervéceria de Mate Vezahttps://trevsbistro.com/wp-content/uploads/2012/06/img_4642-e1340753338250.jpgIMG_4642https://trevsbistro.com/wp-content/uploads/2012/06/img_4596.jpgIMG_4596https://trevsbistro.com/wp-content/uploads/2012/06/img_4595.jpgIMG_4595https://trevsbistro.com/wp-content/uploads/2012/06/img_4600.jpgIMG_460018 Samplers of Beerhttps://trevsbistro.com/wp-content/uploads/2012/06/img_2684.jpgIMG_2684Pliny the Younger2012-06-26T23:35:05+00:00monthlyhttps://trevsbistro.com/2012/06/25/mondays-neighborhood-9th-avenue-and-irving-inner-sunset-san-francisco/2012-06-30T01:26:43+00:00monthlyhttps://trevsbistro.com/2012/06/25/russian-cuisine-for-a-rookie/https://trevsbistro.com/wp-content/uploads/2012/06/img_4652.jpgIMG_4652https://trevsbistro.com/wp-content/uploads/2012/06/img_4653-e1340670346287.jpgIMG_4653Piroshkihttps://trevsbistro.com/wp-content/uploads/2012/06/img_4654-e1340670269332.jpgIMG_4654https://trevsbistro.com/wp-content/uploads/2012/06/img_4655-e1340670232198.jpgIMG_4655Blinchiki Filled with Mushroomshttps://trevsbistro.com/wp-content/uploads/2012/06/img_4656-e1340670183644.jpgIMG_4656Pelmeni https://trevsbistro.com/wp-content/uploads/2012/06/img_4657-e1340670094384.jpgIMG_4657Blinchiki with Caviarhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4659-e1340670067698.jpgIMG_4659Bird's Milk Cakehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4641-e1340670018694.jpgIMG_4641Indeed, Make Scones, Not War-- Inside Arizmendihttps://trevsbistro.com/wp-content/uploads/2012/06/img_4640-e1340669952704.jpgIMG_4640Arizmendi's Spinach, Caramelized Onion, and Gorgonzola Cheese Pizzahttps://trevsbistro.com/wp-content/uploads/2012/06/img_4639-e1340669919957.jpgIMG_46392012-06-26T00:34:54+00:00monthlyhttps://trevsbistro.com/2012/06/24/cocktail-of-the-week-the-old-cuban-champagne-mojito-bemelmens-bar-new-york-city/https://trevsbistro.com/wp-content/uploads/2012/06/img_1717.jpgIMG_17172012-06-25T02:54:49+00:00monthlyhttps://trevsbistro.com/2012/06/22/restaurants-nojo-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/06/img_4476.jpgIMG_4476https://trevsbistro.com/wp-content/uploads/2012/06/img_4477.jpgIMG_4477https://trevsbistro.com/wp-content/uploads/2012/06/img_4479.jpgIMG_4479Chicken Heart and Tsukune Skewershttps://trevsbistro.com/wp-content/uploads/2012/06/img_4480-e1340245205726.jpgIMG_4480Spam Rice Ballhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4482-e1340245320999.jpgIMG_4482White Miso Glazed Trouthttps://trevsbistro.com/wp-content/uploads/2012/06/img_4484.jpgIMG_4484Charred Little Gems with Grilled Beef Tonguehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4485.jpgIMG_4485Umeboshi Somen with Unihttps://trevsbistro.com/wp-content/uploads/2012/06/img_4486.jpgIMG_4486Nojo Sundae2012-06-23T01:18:29+00:00monthlyhttps://trevsbistro.com/2012/06/20/beer-of-the-week-craftsman-brewing-heavenly-hefe-pasadena-ca/https://trevsbistro.com/wp-content/uploads/2012/06/logo_craftsman.jpglogo_craftsman2012-06-21T02:07:59+00:00monthlyhttps://trevsbistro.com/2012/06/20/wine-of-the-week-dover-canyon-bella-zinfandel-2008-paso-robles-ca/https://trevsbistro.com/wp-content/uploads/2012/06/img_4501-e1340232777211.jpgIMG_45012012-09-06T23:13:55+00:00monthlyhttps://trevsbistro.com/2012/06/19/tuesdays-project-barbeque-jerk-chicken/https://trevsbistro.com/wp-content/uploads/2012/06/img_4581-e1340148576533.jpgIMG_4581https://trevsbistro.com/wp-content/uploads/2012/06/img_4580-e1340148523392.jpgIMG_4580Finished Marinadehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4579.jpgIMG_45792012-06-19T23:30:26+00:00monthlyhttps://trevsbistro.com/2012/06/19/plat-du-jour-tuesday-june-19-2012/https://trevsbistro.com/wp-content/uploads/2012/06/img_1615-e1340146402575.jpgIMG_1615The entrance to PDT, New Yorkhttps://trevsbistro.com/wp-content/uploads/2012/06/img_1389.jpgIMG_1389Bourbon & Branch2012-06-19T22:54:29+00:00monthlyhttps://trevsbistro.com/2012/06/18/mondays-neighborhood-silver-lake-los-angeles/https://trevsbistro.com/wp-content/uploads/2012/06/18835_1204814634941_7897607_n.jpg18835_1204814634941_7897607_nBack Towards Downtownhttps://trevsbistro.com/wp-content/uploads/2012/06/extday.jpgextdayhttp://lamillcoffee.com/media/images/boutique/extday.jpg2012-06-19T00:16:44+00:00monthlyhttps://trevsbistro.com/2012/06/18/plat-du-jour-monday-june-18-2012-a-look-at-a-wedding-dinner/https://trevsbistro.com/wp-content/uploads/2012/06/img_4523.jpgIMG_4523https://trevsbistro.com/wp-content/uploads/2012/06/img_2745.jpgIMG_2745Flavors at Scoopshttps://trevsbistro.com/wp-content/uploads/2012/06/img_4524-e1340064472295.jpgIMG_4524https://trevsbistro.com/wp-content/uploads/2012/06/img_4549.jpgIMG_4549https://trevsbistro.com/wp-content/uploads/2012/06/img_4548.jpgIMG_45482012-06-19T00:08:12+00:00monthlyhttps://trevsbistro.com/2012/06/15/restaurants-baker-banker-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/06/img_4500.jpgIMG_4500Peanut Butter Semifreddo, Bacon Doughnutshttps://trevsbistro.com/wp-content/uploads/2012/06/img_4498-e1339810133819.jpgIMG_4498XXX Chocolate Cakehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4497.jpgIMG_4497Quail Stuffed with Briochehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4495.jpgIMG_4495Mirin and Soy Black Cod over Foie Gras Shitake Sticky Ricehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4491-e1339809970725.jpgIMG_4491Spring Vegetable and Farro Salad with Fried Farm Egg, Foie Gras and Chicken Pâtéhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4490.jpgIMG_4490Spring Vegetable and Farro Salad on L, Smoked Trout on Potato Latke on Rhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4488.jpgIMG_44882012-06-16T01:29:49+00:00monthlyhttps://trevsbistro.com/2012/06/15/cocktail-of-the-week-beet-co-from-windsor-court-cocktail-bar-new-orleans/2012-06-16T01:11:35+00:00monthlyhttps://trevsbistro.com/2012/06/14/beer-of-the-week-avery-brewing-co-s-2011-samaels-oak-aged-ale-boulder-co/https://trevsbistro.com/wp-content/uploads/2012/06/samaels11_125x500.pngsamaels11_125x5002012-06-15T00:03:18+00:00monthlyhttps://trevsbistro.com/2012/06/14/wine-of-the-week-2006-baron-de-ley-reserva-tempranillo-rioja/https://trevsbistro.com/wp-content/uploads/2012/06/logo_index.jpglogo_index2012-06-14T23:50:24+00:00monthlyhttps://trevsbistro.com/2012/06/13/where-to-drink-in-san-francisco-for-the-u-s-open/https://trevsbistro.com/wp-content/uploads/2012/06/img_3001.jpgIMG_3001Bar Agricolehttps://trevsbistro.com/wp-content/uploads/2012/06/img_3572.jpgIMG_3572Negroni at The Big Fourhttps://trevsbistro.com/wp-content/uploads/2012/06/img_2565.jpgIMG_2565Speakeasy Breweryhttps://trevsbistro.com/wp-content/uploads/2012/06/img_2611.jpgIMG_2611Smuggler's Cove2012-06-14T00:41:56+00:00monthlyhttps://trevsbistro.com/2012/06/13/the-18-places-to-eat-this-week-for-the-u-s-open/https://trevsbistro.com/wp-content/uploads/2012/06/img_2976.jpgIMG_2976Flour + Water's pastashttps://trevsbistro.com/wp-content/uploads/2012/06/img_2963.jpgIMG_2963Nopa's Burgerhttps://trevsbistro.com/wp-content/uploads/2012/06/img_2526.jpgIMG_2526Outerlands2012-06-13T23:46:21+00:00monthlyhttps://trevsbistro.com/2012/06/12/tuesdays-project-barbequed-ribs-missouri-style/https://trevsbistro.com/wp-content/uploads/2012/06/6610_1160904137206_5319692_n.jpg6610_1160904137206_5319692_nWhat Would Stan the Man Define as Missouri Barbeque?2012-06-12T23:51:52+00:00monthlyhttps://trevsbistro.com/2012/06/12/mondays-neighborhood-bellavita-taipei-taiwan/https://trevsbistro.com/wp-content/uploads/2012/06/284671_1500049095618_7033886_n.jpg284671_1500049095618_7033886_nTaipei 101 from Bellavitahttps://trevsbistro.com/wp-content/uploads/2012/06/284421_1500048215596_552237_n.jpg284421_1500048215596_552237_nhttps://trevsbistro.com/wp-content/uploads/2012/06/283957_1500048135594_1212490_n.jpg283957_1500048135594_1212490_nhttps://trevsbistro.com/wp-content/uploads/2012/06/283486_1500047575580_4272681_n.jpg283486_1500047575580_4272681_n2012-06-12T23:24:48+00:00monthlyhttps://trevsbistro.com/2012/06/09/sazeracs-hurricanes-ramos-gin-fizz-challenges-with-cocktails-in-new-orleans/https://trevsbistro.com/wp-content/uploads/2012/06/img_4366.jpgIMG_4366Avenue Pubhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4332-e1339229430145.jpgIMG_4332The Carousel Bar's Merry-Go-Roundhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4218.jpgIMG_4218https://trevsbistro.com/wp-content/uploads/2012/06/img_4226-e1339229924723.jpgIMG_4226Drinks at French 75https://trevsbistro.com/wp-content/uploads/2012/06/img_4333-e1339229363553.jpgIMG_4333Vieux Carré at Carousel Barhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4234-e1339229324441.jpgIMG_4234Pat O'Brien's Hurricanehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4232.jpgIMG_4232Mosh Pit That Is Pat O'Brien's Courtyardhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4299.jpgIMG_4299L to R: Polo Club Lounge's Gin Gin Mule, Vieux Carré, and Negronihttps://trevsbistro.com/wp-content/uploads/2012/06/img_4303-e1339229235757.jpgIMG_4303Windsor Court's Polo Club Loungehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4186-e1339229205310.jpgIMG_4186Sazerac Bar2012-06-09T08:22:44+00:00monthlyhttps://trevsbistro.com/2012/06/08/plat-du-jour-june-8-2012-paris-is-the-new-brooklyn-and-the-california-foie-gras-countdown/https://trevsbistro.com/wp-content/uploads/2012/06/34133_1248210439809_1068024_n.jpg34133_1248210439809_1068024_nHamburger and Margarita at Scoop, Paris...Classic Pairinghttps://trevsbistro.com/wp-content/uploads/2012/06/19135_1212648350779_3589546_n.jpg19135_1212648350779_3589546_nBig day for Paris baby bistroshttps://trevsbistro.com/wp-content/uploads/2012/06/img_3574-e1339202603641.jpgIMG_3574Foie Gras at The Big Four Restaurant, San Francisco2012-06-09T00:51:13+00:00monthlyhttps://trevsbistro.com/2012/06/07/restaurants-the-donald-link-trio-cochon-cochon-butcher-and-herbsaint-new-orleans/https://trevsbistro.com/wp-content/uploads/2012/06/img_4474-e1339119654496.jpgIMG_4474Nothing But The Brave at Heaven's Doghttps://trevsbistro.com/wp-content/uploads/2012/06/img_4472.jpgIMG_4472Heaven's Dog's Barhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4396-e1339119596819.jpgIMG_4396Herbsaint's Banana Brown Butter Tarthttps://trevsbistro.com/wp-content/uploads/2012/06/img_4395.jpgIMG_4395Chocolate Pudding with Salted Caramel and Cocoa Nib Caramel Corn at Herbsainthttps://trevsbistro.com/wp-content/uploads/2012/06/img_4394.jpgIMG_4394Herbsainthttps://trevsbistro.com/wp-content/uploads/2012/06/img_4391.jpgIMG_4391Curried Shrimp over Creamed Corn at Herbsainthttps://trevsbistro.com/wp-content/uploads/2012/06/img_4393.jpgIMG_4393Duck Confit with Dirty Rice & Citrus Gastriquehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4392.jpgIMG_4392Slow-Cooked Lamb Neck over Saffron Fideohttps://trevsbistro.com/wp-content/uploads/2012/06/img_4389.jpgIMG_4389Butter Poached Tunahttps://trevsbistro.com/wp-content/uploads/2012/06/img_4384.jpgIMG_4384Herbsaint...2012-10-18T18:59:28+00:00monthlyhttps://trevsbistro.com/2012/06/07/cocktail-of-the-week-none-but-the-brave-from-heavens-dog-san-francisco/2012-06-28T21:54:56+00:00monthlyhttps://trevsbistro.com/2012/06/06/beer-of-the-week-mikkeller-and-stillwater-two-gypsies-our-side-saison-ipa/https://trevsbistro.com/wp-content/uploads/2012/06/ourside_12_12_10crop.jpgourside_12_12_10crophttp://stillwaterales.blogspot.com/p/stillwater-portfolio.html2012-06-07T00:57:06+00:00monthlyhttps://trevsbistro.com/2012/06/06/wine-of-the-week-2008-kunde-reserve-century-vines-zinfandel-sonoma-valley/https://trevsbistro.com/wp-content/uploads/2012/06/kunde-century-vines-zinfandel-sonoma-valley-reserve-series-main.jpgkunde-century-vines-zinfandel-sonoma-valley-reserve-series-mainhttp://www.kunde.com/2008-kunde-reserve-century-vine-zinfandel2012-06-07T00:37:39+00:00monthlyhttps://trevsbistro.com/2012/06/05/restaurants-commanders-palace-new-orleans/2012-06-05T23:52:23+00:00monthlyhttps://trevsbistro.com/2012/06/05/tuesdays-project-bananas-foster/https://trevsbistro.com/wp-content/uploads/2012/06/img_4319.jpgIMG_4319Bananas Foster Flambéhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4318-e1338939620510.jpgIMG_4318Crackling Crusted Duck Breast with Duck Confit, Foie Gras, Sitake Mushrooms, and Strawberry Gastriquehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4317.jpgIMG_4317Commander's Palace's Barbeque Shrimphttps://trevsbistro.com/wp-content/uploads/2012/06/img_4316.jpgIMG_4316Milk-Fed Veal over Goat Cheese Grits with Louisiana Crawfish Bordelaisehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4315.jpgIMG_4315Tory McPhail's BBQ Shrimp and Gritshttps://trevsbistro.com/wp-content/uploads/2012/06/img_4313.jpgIMG_4313Main Dining Roomhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4308-e1338939446315.jpgIMG_4308Commander's Palace's Sazerachttps://trevsbistro.com/wp-content/uploads/2012/06/img_4306.jpgIMG_4306https://trevsbistro.com/wp-content/uploads/2012/06/img_4304-e1338939384610.jpgIMG_4304https://trevsbistro.com/wp-content/uploads/2012/06/img_4108-e1338939326939.jpgIMG_4108Don't Make This Mistake! Use 1/4 stick of Butter, Plate Sauce and Bananas First, Then Vanilla Ice Cream!2012-06-05T23:42:05+00:00monthlyhttps://trevsbistro.com/2012/06/04/po-boys-beignets-shrimp-remoulade-classic-new-orleans/https://trevsbistro.com/wp-content/uploads/2012/06/img_4152.jpgIMG_4152https://trevsbistro.com/wp-content/uploads/2012/06/img_4151-e1338865326857.jpgIMG_4151Whole Foods Market on Magazinehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4150.jpgIMG_4150Velvet Coffee Barhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4428.jpgIMG_4428https://trevsbistro.com/wp-content/uploads/2012/06/img_4427-e1338865090261.jpgIMG_4427https://trevsbistro.com/wp-content/uploads/2012/06/img_4268-e1338865195230.jpgIMG_4268Shrimp and Pork Belly Banh Mi at Green Goddesshttps://trevsbistro.com/wp-content/uploads/2012/06/img_4264.jpgIMG_4264https://trevsbistro.com/wp-content/uploads/2012/06/img_4163-e1338865051319.jpgIMG_4163https://trevsbistro.com/wp-content/uploads/2012/06/img_4154.jpgIMG_4154https://trevsbistro.com/wp-content/uploads/2012/06/img_4244-e1338857701286.jpgIMG_4244Cafe du Monde's Beignets2012-06-05T03:04:35+00:00monthlyhttps://trevsbistro.com/2012/06/04/mondays-neighborhood-magazine-street-in-uptown-new-orleans/2012-06-05T03:04:04+00:00monthlyhttps://trevsbistro.com/2012/06/02/the-bites-of-bliss-taste-sensations-to-remember-from-end-of-may-in-san-francisco-and-new-orleans/https://trevsbistro.com/wp-content/uploads/2012/06/img_4404-e1338684307848.jpgIMG_4404Pascal's Manale's Barbeque Shrimphttps://trevsbistro.com/wp-content/uploads/2012/06/img_4429-e1338683937971.jpgIMG_4429Angelo Brocato's Gelatos and Sorbettos2012-06-03T00:45:45+00:00monthlyhttps://trevsbistro.com/2012/06/02/quick-weekend-wrap-from-new-orleans-espresso-to-san-francisco-cicchetti/https://trevsbistro.com/wp-content/uploads/2012/06/img_4468-e1338684043209.jpgIMG_4468The Gambino, Cochon Butcherhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4470-e1338684092652.jpgIMG_4470Chocolate Chip Cookie and Bacon Praline, Cochon Butcherhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4387.jpgIMG_4387Housemade Spaghetti with Guanciale and Fried-Poached Farm Egg, Herbsainthttps://trevsbistro.com/wp-content/uploads/2012/06/img_4348.jpgIMG_4348Chocolate Toffee Mousse Cake, Cochonhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4340.jpgIMG_4340Wood-Fired Oyster Roast, Cochonhttps://trevsbistro.com/wp-content/uploads/2012/06/img_4325-e1338683671668.jpgIMG_4325Bananas Foster, the Result, Commander's Palacehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4311.jpgIMG_4311From Left Clockwise: Crab and Brie Bisque, Gumbo, Turtle Souphttps://trevsbistro.com/wp-content/uploads/2012/06/img_4312.jpgIMG_4312Shrimp & Tasso Henican, Commander's Palacehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4138.jpgIMG_4138Oyster Po Boy at Domilise's, Essential Barq's Root Beer Alongsidehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4249.jpgIMG_42492012-06-02T23:58:25+00:00monthlyhttps://trevsbistro.com/2012/06/01/restaurants-emerils-new-orleans/2012-06-02T02:52:49+00:00monthlyhttps://trevsbistro.com/2012/06/01/cocktails-of-the-week-the-bandito-and-the-arrow-in-the-gale-from-cure-new-orleans/https://trevsbistro.com/wp-content/uploads/2012/06/img_4382-e1338602515830.jpgIMG_4382On the left is The Fire Within, on the right is Cure's Sazerachttps://trevsbistro.com/wp-content/uploads/2012/06/img_4378.jpgIMG_4378https://trevsbistro.com/wp-content/uploads/2012/06/img_4377.jpgIMG_4377On the left is The Arrow in the Gale, on the right is The Banditohttps://trevsbistro.com/wp-content/uploads/2012/06/img_4375.jpgIMG_4375https://trevsbistro.com/wp-content/uploads/2012/06/img_4374.jpgIMG_4374https://trevsbistro.com/wp-content/uploads/2012/06/img_4373.jpgIMG_4373https://trevsbistro.com/wp-content/uploads/2012/06/img_4371-e1338602407110.jpgIMG_4371No sign for Curehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4216.jpgIMG_4216Emeril's Banana Cream Piehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4215-e1338602346318.jpgIMG_4215Chocolate Peanut Butter Piehttps://trevsbistro.com/wp-content/uploads/2012/06/img_4214.jpgIMG_4214Butter Lettuce Wrap with Bacon, Yellowfin Tuna, Jalapeno, Citrus Hoisin2012-06-02T02:05:15+00:00monthlyhttps://trevsbistro.com/2012/06/01/wine-of-the-week-2009-sfuso-verdicchio-from-scarpetta-wine/https://trevsbistro.com/wp-content/uploads/2012/06/img_2327.jpgIMG_2327The Sfuso Verdicchio would be the white between the glass and bottle of Scarpetta's Barbera2012-06-02T00:40:58+00:00monthlyhttps://trevsbistro.com/2012/06/01/beer-of-the-week/https://trevsbistro.com/wp-content/uploads/2012/06/hopitoulas.jpghopitoulashttp://www.nolabrewing.com/2010/brews/hopitoulas/2012-06-02T00:20:22+00:00monthlyhttps://trevsbistro.com/2012/05/24/restaurants-st-jack-portland-oregon/https://trevsbistro.com/wp-content/uploads/2012/05/img_3806.jpgIMG_3806Kask's Heaven's Kickback on the left and the Bootstrap Buck on the righthttps://trevsbistro.com/wp-content/uploads/2012/05/img_3787-e1337904011319.jpgIMG_3787The Bowl of Warm, Petite Madeleineshttps://trevsbistro.com/wp-content/uploads/2012/05/img_3784-e1337903948155.jpgIMG_3784Dark Chocolate & Caramel Crémeux with Iced Coffee Sherbet and Chocolate Covered Espresso Beanshttps://trevsbistro.com/wp-content/uploads/2012/05/img_3780-e1337903894878.jpgIMG_3780Clams in Garlic, Vermouth, Shallots, and Fennel Broth with Toasted Baguettehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3778.jpgIMG_3778The Zinc Barhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3777.jpgIMG_3777Steak Tartarehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3774-e1337903847645.jpgIMG_3774The Baccarathttps://trevsbistro.com/wp-content/uploads/2012/05/img_3769-e1337903818600.jpgIMG_37692012-05-25T19:48:50+00:00monthlyhttps://trevsbistro.com/2012/05/24/cocktail-of-the-week-heavens-kickback-kask-portland-oregon/2012-05-25T00:08:16+00:00monthlyhttps://trevsbistro.com/2012/05/23/the-cocktails-of-portland-on-kask-or-in-a-beaker-and-flask/2012-06-13T19:02:57+00:00monthlyhttps://trevsbistro.com/2012/05/23/beer-of-the-week-adam-old-world-ale-from-hair-of-the-dog-portland-oregon/2012-05-24T02:53:03+00:00monthlyhttps://trevsbistro.com/2012/05/23/cruising-with-portlands-craft-brews/https://trevsbistro.com/wp-content/uploads/2012/05/img_4066-e1337827570988.jpgIMG_4066The Benches at Apexhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4010.jpgIMG_4010New Vieux and Louisville Slugger at Beaker and Flaskhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4030-e1337827146356.jpgIMG_4030https://trevsbistro.com/wp-content/uploads/2012/05/img_4006.jpgIMG_4006Mt. Hood Brewing Ice Axe IPA with...Mt. Hoodhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3978-e1337827098590.jpgIMG_3978https://trevsbistro.com/wp-content/uploads/2012/05/img_3962-e1337827696696.jpgIMG_3962Upright's Brewshttps://trevsbistro.com/wp-content/uploads/2012/05/img_3961-e1337827012254.jpgIMG_3961Upright Brewing: Tasting Beers In The Same Room Where They're Madehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3871.jpgIMG_3871Wanderlust at Teardrophttps://trevsbistro.com/wp-content/uploads/2012/05/img_3870-e1337826965602.jpgIMG_3870https://trevsbistro.com/wp-content/uploads/2012/05/img_3805.jpgIMG_3805The Rabo de Galo at Kask2012-05-24T02:51:35+00:00monthlyhttps://trevsbistro.com/2012/05/23/wine-of-the-week-utopia-2009-pinot-noir-willamette-valley-oregon/2012-05-24T02:23:08+00:00monthlyhttps://trevsbistro.com/2012/05/22/tuesday-project-jambalaya-time/2012-05-23T00:13:04+00:00monthlyhttps://trevsbistro.com/2012/05/22/mondays-neighborhood-central-west-burnside-portland-oregon/https://trevsbistro.com/wp-content/uploads/2012/05/img_3683-e1337731696540.jpgIMG_3683Victrola's Espressohttps://trevsbistro.com/wp-content/uploads/2012/05/img_3680.jpgIMG_3680https://trevsbistro.com/wp-content/uploads/2012/05/img_3698-e1337731598813.jpgIMG_3698Vivacehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3656-e1337731529791.jpgIMG_3656The Original Starbuckshttps://trevsbistro.com/wp-content/uploads/2012/05/img_3632-e1337731641862.jpgIMG_3632https://trevsbistro.com/wp-content/uploads/2012/05/img_3646-e1337731788267.jpgIMG_3646Mac and Jack's African Amber Ale at Safeco Fieldhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3756.jpgIMG_3756The Beer Sampling at Revelhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3958-e1337731211486.jpgIMG_3958Barrel Aged Negroni at Clyde Common, Portlandhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3951-e1337731107527.jpgIMG_39512012-05-23T00:12:20+00:00monthlyhttps://trevsbistro.com/2012/05/22/a-tasting-of-seattle-micro-brews/2012-05-23T00:10:58+00:00monthlyhttps://trevsbistro.com/2012/05/22/espresso-tasting-in-the-emerald-city-of-espresso/2012-05-23T00:08:43+00:00monthlyhttps://trevsbistro.com/2012/05/21/portland-the-city-of-coffee/https://trevsbistro.com/wp-content/uploads/2012/05/img_3857-e1337665512890.jpgIMG_3857Water Street Coffee2012-05-22T05:50:36+00:00monthlyhttps://trevsbistro.com/2012/05/21/rose-city-eating-round-up/https://trevsbistro.com/wp-content/uploads/2012/05/img_4081.jpgIMG_4081Spicy Drinking Chocolate at Cacaohttps://trevsbistro.com/wp-content/uploads/2012/05/img_4075.jpgIMG_4075https://trevsbistro.com/wp-content/uploads/2012/05/img_4084.jpgIMG_4084Kenny and Zuke's Smoked Salmon Lox...on Rye...enjoyed at Portland Airporthttps://trevsbistro.com/wp-content/uploads/2012/05/img_4083-e1337657077497.jpgIMG_4083https://trevsbistro.com/wp-content/uploads/2012/05/img_4085.jpgIMG_4085Chocolate Chunk Cookie, Cannelé, and Oregon Croissant from Ken's Artisan Bakeryhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4072-e1337657012509.jpgIMG_4072https://trevsbistro.com/wp-content/uploads/2012/05/img_3995.jpgIMG_3995https://trevsbistro.com/wp-content/uploads/2012/05/img_3991-e1337656980697.jpgIMG_3991Espresso at Baristahttps://trevsbistro.com/wp-content/uploads/2012/05/img_3974.jpgIMG_3974Biwa's Ramenhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3965-e1337656943806.jpgIMG_3965Classic Portland: Bikes and Biwa2012-05-22T05:38:45+00:00monthlyhttps://trevsbistro.com/2012/05/20/two-innovative-portland-icons-two-iconic-dishes/https://trevsbistro.com/wp-content/uploads/2012/05/img_3855-e1337478468187.jpgIMG_3855The suave bar at Grünerhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3854.jpgIMG_3854Hazelnut Powdered Doughnuts with Warm Chocolate Saucehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3851.jpgIMG_3851The Grüner Burgerhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3884.jpgIMG_3884https://trevsbistro.com/wp-content/uploads/2012/05/img_3846-e1337478417687.jpgIMG_3846Grüner, Portlandhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3887.jpgIMG_3887Pok Pok's Game Hen and Papaya Salad2012-05-21T02:22:51+00:00monthlyhttps://trevsbistro.com/2012/05/20/tasting-notes-from-the-willamette-valley/2012-05-21T02:21:43+00:00monthlyhttps://trevsbistro.com/2012/05/20/cocktail-of-the-week-ginger-rogers-at-needle-thread-seattle/https://trevsbistro.com/wp-content/uploads/2012/05/img_4063-e1337563121176.jpgIMG_40632009 Utopia Estate Pinot Noirhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4058-e1337563090669.jpgIMG_4058Carlton Wine Studiohttps://trevsbistro.com/wp-content/uploads/2012/05/img_4052-e1337563062832.jpgIMG_4052Pinot noir at Adelsheimhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4050-e1337563025567.jpgIMG_4050Penner-Ash Wineryhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4039.jpgIMG_4039James Frey's paintings in the Trisaetum tasting roomhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4043.jpgIMG_4043Beautiful patio at Trisaetumhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4037.jpgIMG_4037Trisaetum's wineshttps://trevsbistro.com/wp-content/uploads/2012/05/img_3726-e1337562926461.jpgIMG_3726The handsome bar of Rob Royhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3724.jpgIMG_3724La Flama Blanca at Rob Royhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3729-e1337562895850.jpgIMG_3729Canon2012-05-21T01:34:00+00:00monthlyhttps://trevsbistro.com/2012/05/20/tales-of-seattles-cocktail-bars/2012-05-21T01:33:03+00:00monthlyhttps://trevsbistro.com/2012/05/18/restaurants-le-pigeon-portland-oregon/https://trevsbistro.com/wp-content/uploads/2012/05/img_4024.jpgIMG_4024Hazelnut Semifreddo, Chocolate Caramel Sauce, Candied Hazelnut and Orangehttps://trevsbistro.com/wp-content/uploads/2012/05/img_4029.jpgIMG_4029Every Check Tastes Better With Coffee Chocolate Truffleshttps://trevsbistro.com/wp-content/uploads/2012/05/img_4026.jpgIMG_4026Carrot Cake with Raisins, Pecans, and Chamomile Ice Creamhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4025-e1337398931269.jpgIMG_4025Bacon Waffle with Maple Ice Cream, Peanut Butter Whip, and Sorghum Syruphttps://trevsbistro.com/wp-content/uploads/2012/05/img_4028-e1337398781735.jpgIMG_4028Foie Gras Profiteroles with Caramel Sauce and Sea Salthttps://trevsbistro.com/wp-content/uploads/2012/05/img_4022-e1337398708602.jpgIMG_4022Olive Oil Poached Halibut with Snow Peas and Corn-Black Bean Relishhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4023-e1337398652818.jpgIMG_4023Lobster Stuffed Chicken with Panzanella and Morel Creamhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4021.jpgIMG_4021Gabriel Rucker's Signature Beef Cheek Bourguignonhttps://trevsbistro.com/wp-content/uploads/2012/05/img_4017.jpgIMG_4017https://trevsbistro.com/wp-content/uploads/2012/05/img_4016-e1337398505837.jpgIMG_4016Grilled Lamb Tongue with Asparagus, Egg, and Calabrian Jam2012-05-19T03:46:14+00:00monthlyhttps://trevsbistro.com/2012/05/18/sleepless-but-not-hungry-in-seattle-the-new-legends-ii-almost-there/2012-05-19T03:14:59+00:00monthlyhttps://trevsbistro.com/2012/05/18/sleepless-but-not-hungry-in-seattle-the-new-legends/https://trevsbistro.com/wp-content/uploads/2012/05/img_3691-e1337394732650.jpgIMG_3691Beet Salad with Walnuts, Anchovy Dressing, and Breadcrumbshttps://trevsbistro.com/wp-content/uploads/2012/05/img_3688-e1337394713677.jpgIMG_3688Our Yogurt with Oranges, Poached Rhubarb & Quinoahttps://trevsbistro.com/wp-content/uploads/2012/05/img_3690.jpgIMG_3690Smoked Sturgeon, Green Lentils, Salted Parsnip & Sauce Grebichehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3686.jpgIMG_3686https://trevsbistro.com/wp-content/uploads/2012/05/img_36841.jpgIMG_3684https://trevsbistro.com/wp-content/uploads/2012/05/img_3740-e1337394690948.jpgIMG_3740Trio of Pastas: Top: Lamb Caramelle, Right: Gnochetti with Green Chick Peas, Bottom: Tajarin with Lamb Raguhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3736-e1337394620229.jpgIMG_3736Left: Roasted and Chilled Asparagus and Smoked Ham Right: Poached and Marinated Oysters in Geoduck Saucehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3676-e1337394584938.jpgIMG_3676Potato Gnocchi with Lamb Raguhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3670.jpgIMG_3670Grilled Sardines/Shallot/Walnut/Parsley Bread & Butterhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3666-e1337394565858.jpgIMG_3666Walrus & Carpenter2012-05-19T03:05:10+00:00monthlyhttps://trevsbistro.com/2012/05/16/mondays-neighborhood-on-wednesday-fremont-seattle-wa/https://trevsbistro.com/wp-content/uploads/2012/05/img_3744.jpgIMG_3744Espresso at Milstead & Co.2012-05-17T01:45:16+00:00monthlyhttps://trevsbistro.com/2012/05/16/beer-of-the-week-fremont-brewing-co-s-interurban-ipa/https://trevsbistro.com/wp-content/uploads/2012/05/img_3745.jpgIMG_3745https://trevsbistro.com/wp-content/uploads/2012/05/img_3754-e1337218858486.jpgrevelThe extraordinary Dungeness Crab Seaweed Noodles and the kitchen at Revelhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3747-e1337218754288.jpgIMG_3747The Center of the Universehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3607.jpgIMG_3607https://trevsbistro.com/wp-content/uploads/2012/05/img_3611-e1337218402687.jpgIMG_3611The Fremont Beers, Interurban IPA is third from right2012-05-17T01:34:17+00:00monthlyhttps://trevsbistro.com/2012/05/16/wine-of-the-week-penner-ash-2009-pas-de-nom-pinot-noir/https://trevsbistro.com/wp-content/uploads/2012/05/img_4045.jpgIMG_4045View of Mt. Hood from Penner-Ashhttps://trevsbistro.com/wp-content/uploads/2012/05/09pasdenomlg_1.jpg09PasDeNomLG_12012-05-16T23:09:07+00:00monthlyhttps://trevsbistro.com/2012/05/15/the-week-after-thoughts-on-2012-james-beard-awards-plus-the-new-reviewed-new-york/https://trevsbistro.com/wp-content/uploads/2012/05/img_3684.jpgsitka spruceSitka & Spruce in Seattle, restaurant of Matt Dillon, winner for Best Chef: Northwesthttps://trevsbistro.com/wp-content/uploads/2012/05/img_3476-e1337138309126.jpgIMG_3476No James Beard Awards for this restaurant2012-05-16T03:21:41+00:00monthlyhttps://trevsbistro.com/2012/05/15/tuesday-project-ikes-fish-sauce-chicken-wings-from-pok-pok-portland/https://trevsbistro.com/wp-content/uploads/2012/05/img_3890.jpgike's pok pokPok Pok's iconic Ike's Vietnamese Fish Sauce Chicken Wings2012-05-16T02:39:18+00:00monthlyhttps://trevsbistro.com/2012/05/04/tourist-in-my-own-city-irish-coffee-at-buena-vista-cafe-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/05/img_3564-e1336181064658.jpgIMG_3564The Buena Vista's Irish Coffeehttps://trevsbistro.com/wp-content/uploads/2012/05/img_3563-e1336180970671.jpgIMG_35632012-05-05T01:24:41+00:00monthlyhttps://trevsbistro.com/2012/05/04/plat-du-jour-may-4-2012-kentucky-derby-and-cinco-de-mayo/2012-05-05T00:45:45+00:00monthlyhttps://trevsbistro.com/2012/05/03/cocktail-of-the-week-negroni-on-tap-jaspers-corner-tap-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/05/img_2923-e1336083694678.jpgIMG_2923Jasper's Corner Tap in the Serrano Hotel, Home to the Negroni on Taphttps://trevsbistro.com/wp-content/uploads/2012/05/img_2927-e1336083428354.jpgnegroni on tapNegroni on Tap2012-05-04T01:44:39+00:00monthlyhttps://trevsbistro.com/2012/05/03/plat-du-jour-thursday-may-3-2012-the-cocktail-movement-of-l-a/2012-05-04T01:40:41+00:00monthlyhttps://trevsbistro.com/2012/05/03/restaurants-bottega-yountville-ca-where-tuscany-and-california-collide/https://trevsbistro.com/wp-content/uploads/2012/05/img_3517.jpgIMG_3517Brussels Sprouts with Citrus Segments and Proscuittohttps://trevsbistro.com/wp-content/uploads/2012/05/img_3524-e1336085888862.jpgIMG_3524Bottega's Short Rib Truffle Cheeseburgerhttps://trevsbistro.com/wp-content/uploads/2012/05/img_3522-e1336085628671.jpgIMG_3522https://trevsbistro.com/wp-content/uploads/2012/05/img_3511-e1336085473361.jpgIMG_35112012-05-03T22:58:47+00:00monthlyhttps://trevsbistro.com/2012/05/02/beer-of-the-week-dogfish-head-sahtea/https://trevsbistro.com/wp-content/uploads/2012/05/sahtea.pngsahtea2012-05-03T00:13:48+00:00monthlyhttps://trevsbistro.com/2012/05/02/wine-of-the-week-2011chiarello-family-chiara-bianco-ribolla-gialla/https://trevsbistro.com/wp-content/uploads/2012/05/2009_chiara_bianco.jpg2009_Chiara_Bianco2012-05-03T00:02:41+00:00monthlyhttps://trevsbistro.com/2012/05/02/plat-du-jour-whats-now-and-whats-next/https://trevsbistro.com/wp-content/uploads/2012/05/16740_1186340973111_1065870854_30940884_4776255_n.jpg16740_1186340973111_1065870854_30940884_4776255_nPlogue à Champlain (Foie Gras in Maple Syrup) and Boudin Noir at Au Pied de Cochon, Montréalhttps://trevsbistro.com/wp-content/uploads/2012/05/28791_1237204084657_1065870854_31102442_8174103_n.jpg28791_1237204084657_1065870854_31102442_8174103_n2012-05-02T23:43:43+00:00monthlyhttps://trevsbistro.com/2012/05/01/tuesday-project-grilled-alaskan-halibut-with-rhubarb-compote-balsamic-marinated-strawberries-and-asparagus-from-rays-boathouse-in-ballard-washington/2012-05-02T00:19:45+00:00monthlyhttps://trevsbistro.com/2012/05/01/plat-du-jour-tuesday-may-1-2012-on-the-worlds-best-restaurants-foie-gras-formality-and-foolish-protesters/https://trevsbistro.com/wp-content/uploads/2012/05/36398_1248127277730_1065870854_31143075_1921042_n.jpgg savoyThe famed truffle artichoke soup at Guy Savoy, Paris, named the 78th best restaurant in the world2012-05-01T23:53:36+00:00monthlyhttps://trevsbistro.com/2012/04/30/mondays-neighborhoods-fenway-parkkenmore-square-boston/https://trevsbistro.com/wp-content/uploads/2012/04/355_1064431765457_1065870854_30620308_8359_n.jpgYawkey WayRed Sox fans before the game on Yawkey Way...after maybe going to one of the area's new exciting bars and restaurants?https://trevsbistro.com/wp-content/uploads/2012/04/355_1064431805458_1065870854_30620309_8703_n.jpg355_1064431805458_1065870854_30620309_8703_nFenway Park, Boston2012-04-30T22:35:37+00:00monthlyhttps://trevsbistro.com/2012/04/28/end-of-the-week-wrap/https://trevsbistro.com/wp-content/uploads/2012/04/img_3503.jpgIMG_3503Sturgeon with Mussels and Pineapple Beurre Blanc on Napa Valley Wine Train2012-04-29T00:05:21+00:00monthlyhttps://trevsbistro.com/2012/04/28/plat-du-jour-great-american-bakesale-day-and-zombies-drink-coffee/https://trevsbistro.com/wp-content/uploads/2012/04/img_3496.jpgIMG_3496https://trevsbistro.com/wp-content/uploads/2012/04/img_3544-e1335657487891.jpgRemedy Coffee, OaklandRemedy Coffee, Oaklandhttps://trevsbistro.com/wp-content/uploads/2012/04/img_3483-e1335657844100.jpgIMG_3483Is it Taylor's or Gott's?https://trevsbistro.com/wp-content/uploads/2012/04/img_3515-e1335658115525.jpgIMG_3515Bottega's Polenta Under a Glasshttps://trevsbistro.com/wp-content/uploads/2012/04/img_3471-e1335658069135.jpgIMG_3471On the left, Oenotri's fidei with smoked mackerel, tomato, and shellfish brodo. On the right, fried cavalo nerohttps://trevsbistro.com/wp-content/uploads/2012/04/img_3521.jpgIMG_3521Bottega's Pan Roasted Potato Gnocchi with Spring Vegetables and English Pea Fondutahttps://trevsbistro.com/wp-content/uploads/2012/04/img_3549-e1335657136766.jpgIMG_3549Desserts ready to gohttps://trevsbistro.com/wp-content/uploads/2012/04/img_3558.jpgbake salehttps://trevsbistro.com/wp-content/uploads/2012/04/img_3542-e1335658286253.jpgsorbetWhite Guava Sorbet at Scream Sorbet, Oaklandhttps://trevsbistro.com/wp-content/uploads/2012/04/img_3540.jpgscream sorbetScream Sorbet, Oakland, CA2012-04-28T23:53:01+00:00monthlyhttps://trevsbistro.com/2012/04/26/restaurants-oenotri-napa/https://trevsbistro.com/wp-content/uploads/2012/04/img_3470-e1335407020227.jpgIMG_3470Morro Bay Big Eye Tuna with Gigante Beans, Fried Capers, Fennel, Grilled Meyer Lemon, and Mint at Napa's Oenotrihttps://trevsbistro.com/wp-content/uploads/2012/04/img_3467-e1335406974706.jpgIMG_3467Pepperoni Pizza with San Marzano Tomato, Wood Oven Roasted Onion, and Star Route Farms Wild Arugula at Napa's Oenotrihttps://trevsbistro.com/wp-content/uploads/2012/04/img_3466-e1335406933367.jpgIMG_3466Oenotri, Napa: Beets with Citrus, Wood Oven Roasted Young Fava Beans, Sunflower Sprouts, and Pistachioshttps://trevsbistro.com/wp-content/uploads/2012/04/img_3464-e1335406905500.jpgIMG_3464https://trevsbistro.com/wp-content/uploads/2012/04/img_3462-e1335406883276.jpgIMG_3462https://trevsbistro.com/wp-content/uploads/2012/04/img_3458.jpgIMG_34582012-04-27T06:53:28+00:00monthlyhttps://trevsbistro.com/2012/04/26/cocktail-of-the-week-por-que-no-from-empellon-taqueria-new-york/https://trevsbistro.com/wp-content/uploads/2012/04/img_1634.jpgIMG_1634Empellon's Por qué No? cocktail2012-04-27T06:44:54+00:00monthlyhttps://trevsbistro.com/2012/04/25/wine-of-the-week-2009-tres-sabores-por-que-no-zinfandel-blend-napa-valley/https://trevsbistro.com/wp-content/uploads/2012/04/img_3493-e1335406040612.jpgIMG_34932009 Tres Sabores Por qué No?2012-04-26T02:08:00+00:00monthlyhttps://trevsbistro.com/2012/04/25/beer-of-the-week-jolly-pumpkin-madrugada-obscura-dark-dawn-imperial-stout/https://trevsbistro.com/wp-content/uploads/2012/04/img_3422-e1335405747593.jpgIMG_3422Jolly Pumpkin's Madrugada Obscura on draft2012-04-26T02:02:51+00:00monthlyhttps://trevsbistro.com/2012/04/25/plat-du-jour-wednesday-april-25-2012-tasting-notes-from-rutherford-and-music-in-the-kitchen/2012-04-26T01:40:55+00:00monthlyhttps://trevsbistro.com/2012/04/24/tuesday-project-momofukus-asian-braised-short-ribs/2012-04-25T01:25:46+00:00monthlyhttps://trevsbistro.com/2012/04/24/plat-du-jour-tuesday-april-24-2012-questions-for-dining-out/2012-04-24T22:36:15+00:00monthlyhttps://trevsbistro.com/2012/04/23/monday-neighborhood-washington-street-yountville-ca/2012-04-24T21:32:45+00:00monthlyhttps://trevsbistro.com/2012/04/23/plat-du-jour-monday-april-23-2012-spring-dishes-and-sandwich-origen-debates/2012-04-24T02:13:24+00:00monthlyhttps://trevsbistro.com/2012/04/20/end-of-the-week-wrap-mission-chinese-food/https://trevsbistro.com/wp-content/uploads/2012/04/img_3420.jpgIMG_3420La Trappe, San Franciscohttps://trevsbistro.com/wp-content/uploads/2012/04/img_3412.jpgIMG_3412Thrice Cooked Bacon on the right, Mission Chinese Foodhttps://trevsbistro.com/wp-content/uploads/2012/04/img_3417.jpgIMG_3417Mario's Bohemian Cigar Storehttps://trevsbistro.com/wp-content/uploads/2012/04/img_3409.jpgIMG_3409Mission Chinese Foodhttps://trevsbistro.com/wp-content/uploads/2012/04/img_3439-e1334960808864.jpgIMG_3439Espresso at Barefoot Coffee Roasters2012-04-20T22:46:26+00:00monthlyhttps://trevsbistro.com/2012/04/20/bites-of-the-week-2/https://trevsbistro.com/wp-content/uploads/2012/04/img_3434.jpgIMG_3434Chairman Bao's steamed baos, spicy chicken is the one with yellow pickles2012-04-20T22:40:52+00:00monthlyhttps://trevsbistro.com/2012/04/19/restaurants-aziza-san-francisco/https://trevsbistro.com/wp-content/uploads/2012/04/img_3431-e1334535498779.jpgPound Cake with Lemon Cream, Mint, Caramel, and Blood OrangePound Cake with Lemon Cream, Mint, Caramel, and Blood Orangehttps://trevsbistro.com/wp-content/uploads/2012/04/img_3430.jpgChicken Roulade with Hen of the Wood Mushrooms Tempura, Green Garlic, and Celery Root PuréeChicken Roulade with Hen of the Wood Mushrooms Tempura, Green Garlic, and Celery Root Puréehttps://trevsbistro.com/wp-content/uploads/2012/04/img_3428-e1334535652711.jpgSpreads: Chickpea, Yogurt-Dill, and Piquillo Pepper-AlmondSpreads: Chickpea, Yogurt-Dill, and Piquillo Pepper-Almondhttps://trevsbistro.com/wp-content/uploads/2012/04/img_3427.jpgAmberjack Sashimi with Seaweed, Black Trumpet Mushrooms, Ash, and Snap PeasAmberjack Sashimi with Seaweed, Black Trumpet Mushrooms, Ash, and Snap Peashttps://trevsbistro.com/wp-content/uploads/2012/04/img_3425-e1334535806327.jpgCocktails: Wild Arugula/Turmeric Root/Biters/Tequila, in distance: Grapefruit/Rye/Bitters/AbsintheCocktails: Wild Arugula/Turmeric Root/Biters/Tequila, in distance: Grapefruit/Rye/Bitters/Absinthehttps://trevsbistro.com/wp-content/uploads/2012/04/img_3424.jpgAziza2012-04-20T01:13:06+00:00monthlyhttps://trevsbistro.com/2012/04/19/cocktail-of-the-week-the-avocado-project-from-picca-los-angeles/2012-04-20T00:36:15+00:00monthlyhttps://trevsbistro.com/2012/04/19/wine-of-the-week-2011-chateau-de-pampelonne-rose-cotes-de-provence/2012-04-20T00:24:14+00:00monthlyhttps://trevsbistro.com/2012/04/19/beer-of-the-week-hefeweizen-from-los-gatos-brewery/2012-04-20T00:16:24+00:00monthlyhttps://trevsbistro.com/2012/04/19/plat-du-jour-thursday-april-19-2012-time-100-jiro-and-lets-hear-it-for-anchovies/https://trevsbistro.com/wp-content/uploads/2012/04/img_3027.jpgSausage at Hoho Kam Park, Spring Training home of the Chicago CubsSausage at Hoho Kam Park, Spring Training home of the Chicago Cubshttps://trevsbistro.com/wp-content/uploads/2012/04/img_2787.jpgandresAndrés' version of a tomato and mozzarella salad at The Bazaar in West Hollywoodhttps://trevsbistro.com/wp-content/uploads/2012/04/281235_1499153993241_1065870854_31470988_7340714_n.jpgsushiChu-toro tuna sushi with minced garlic from June 2011 at Kyubei in Ginza, Tokyo2012-04-20T00:06:13+00:00monthlyhttps://trevsbistro.com/2012/04/17/tuesday-project-holzheimer-chocolate-cake/https://trevsbistro.com/wp-content/uploads/2012/04/img_34441-e1334532030354.jpgHolzheimer's Chocolate Cakehttps://trevsbistro.com/wp-content/uploads/2012/04/img_3444.jpgHolzheimer's Chocolate Cake2012-04-17T22:01:28+00:00monthlyhttps://trevsbistro.com/2012/04/17/plat-du-jour-tuesday-april-17-2012-third-wave-coffee/2012-04-17T22:00:39+00:00monthlyhttps://trevsbistro.com/2012/04/16/monday-neighborhoods-east-4th-st-ballpark-district-cleveland-ohio/https://trevsbistro.com/wp-content/uploads/2012/04/73616_1292188099223_1065870854_31274040_1131853_n.jpgGreenhouse TavernSteak Tartare with Grilled Snap Peas, at Greenhouse Tavern2012-04-16T23:49:55+00:00monthlyhttps://trevsbistro.com/2012/04/16/plat-du-jour-monday-april-16-2011/https://trevsbistro.com/wp-content/uploads/2012/04/img_3437.jpgIMG_3437Louisiana Territory's blackened catfish and creole "seafood" tacoshttps://trevsbistro.com/wp-content/uploads/2012/04/img_3433-e1334617932167.jpgIMG_3433The Chairman Bao's crowd awaits2012-04-16T23:14:01+00:00monthlyhttps://trevsbistro.com/2012/04/13/bites-of-the-week/https://trevsbistro.com/wp-content/uploads/2012/04/img_3286.jpgIMG_3286https://trevsbistro.com/wp-content/uploads/2012/04/img_3401.jpgRoy's Blackened Island Ahi2012-04-24T03:23:16+00:00monthlyhttps://trevsbistro.com/2012/04/13/end-of-the-week-round-up-the-other-kauai-experiences/2012-04-14T01:34:36+00:00monthlyhttps://trevsbistro.com/2012/04/13/plat-du-jour-friday-april-13-2012/2012-04-14T00:24:50+00:00monthlyhttps://trevsbistro.com/2012/04/13/roys-poipu-bar-and-grill-kauai/2012-04-13T23:49:04+00:00monthlyhttps://trevsbistro.com/2012/04/12/cocktails-of-the-week-the-good-the-bad-and-the-ugly-of-mai-tais-in-kauai/2012-04-12T23:30:54+00:00monthlyhttps://trevsbistro.com/2012/04/12/beach-house-restaurant-poipu-kauai/2012-04-17T22:05:29+00:00monthlyhttps://trevsbistro.com/2012/04/11/meet-me-in-st-louis-to-eat-a-day-of-mexican-food-at-la-vallesana-and-chavas/https://trevsbistro.com/wp-content/uploads/2012/04/6610_1160903457189_1065870854_30828129_1966696_n.jpgThe Gateway Arch, St. Louis, MO2012-04-12T01:03:44+00:00monthlyhttps://trevsbistro.com/2012/04/11/josselins-tapas-bar-grill-poipu-kauai/2012-04-12T00:56:23+00:00monthlyhttps://trevsbistro.com/2012/04/11/beer-of-the-week-the-beers-of-hawaii/2012-04-12T00:51:44+00:00monthlyhttps://trevsbistro.com/2012/04/11/wine-of-the-week-2010-st-supery-sauvignon-blanc/2012-04-12T00:24:15+00:00monthlyhttps://trevsbistro.com/2012/04/11/plat-du-jour-wednesday-april-11-2012/2012-04-12T00:02:43+00:00monthlyhttps://trevsbistro.com/2012/04/10/tuesday-project-roys-blackened-island-ahi/2012-04-10T23:42:02+00:00monthlyhttps://trevsbistro.com/2012/04/10/plat-du-jour-tuesday-april-10-2012/2012-04-10T23:30:40+00:00monthlyhttps://trevsbistro.com/2012/04/10/merrimans-poipu-kauai/2012-04-10T22:32:00+00:00monthlyhttps://trevsbistro.com/2012/04/09/the-bites-of-march/2012-04-10T18:52:38+00:00monthlyhttps://trevsbistro.com/2012/04/09/mondays-neighborhood-kukuiula-poipu-kauai/2012-04-10T02:49:50+00:00monthlyhttps://trevsbistro.com/2012/04/09/round-up-around-phoenix/2012-04-10T01:00:21+00:00monthlyhttps://trevsbistro.com/2012/03/29/ahwahnee-dining-room-yosemite-national-park-ca/2012-04-09T22:42:10+00:00monthlyhttps://trevsbistro.com/2012/03/29/beer-of-the-week-mammoth-brewing-co-tuolumne-epic-ipa/2012-03-30T00:37:04+00:00monthlyhttps://trevsbistro.com/2012/03/29/wine-of-the-week-2010-arneis-from-giovanni-almondo-roero-piemonte-italy/2012-03-29T23:29:37+00:00monthlyhttps://trevsbistro.com/2012/03/29/cocktail-of-the-week-the-promissory-note-at-the-alembic-san-francisco/2012-03-29T23:12:36+00:00monthlyhttps://trevsbistro.com/2012/03/29/le-plat-du-jour-thursday-march-29-2012/2012-03-29T22:49:57+00:00monthlyhttps://trevsbistro.com/2012/03/27/restaurant-gary-danko-san-francisco/2012-03-28T01:00:35+00:00monthlyhttps://trevsbistro.com/2012/03/27/tuesday-project-orange-chicken-with-golden-raisins-and-figs/2012-03-27T23:36:21+00:00monthlyhttps://trevsbistro.com/2012/03/27/le-plat-du-jour-tuesday-march-27-2012/2012-03-27T23:21:29+00:00monthlyhttps://trevsbistro.com/2012/03/26/monday-neighborhoods-5th-ave-and-stetson-scottsdale-az/2012-03-27T02:22:30+00:00monthlyhttps://trevsbistro.com/2012/03/26/le-plat-du-jour-monday-march-26-2012/2012-03-26T23:44:16+00:00monthlyhttps://trevsbistro.com/2012/03/22/pizzeria-bianco-phoenix/2012-03-22T19:47:29+00:00monthlyhttps://trevsbistro.com/2012/03/22/cocktails-of-the-week-el-presidente-and-the-moonraker-from-bar-agricole-san-francisco/2012-03-22T19:46:31+00:00monthlyhttps://trevsbistro.com/2012/03/22/le-plat-du-jour-thursday-march-22-2012/2012-03-22T19:45:47+00:00monthlyhttps://trevsbistro.com/2012/03/22/le-plat-du-jour-wednesday-march-21-2012/2012-03-22T00:29:35+00:00monthlyhttps://trevsbistro.com/2012/03/22/wednesday-wines-and-beers-arizona-wines-yes-they-exist/2012-03-22T00:02:52+00:00monthlyhttps://trevsbistro.com/2012/03/20/welcome-to-trevs-bistro-11/2012-03-20T23:45:28+00:00monthlyhttps://trevsbistro.com/2012/03/20/le-plat-du-jour-tuesday-march-20-2012/2012-03-20T23:28:45+00:00monthlyhttps://trevsbistro.com/2012/03/13/cholon-denver/2012-03-14T23:07:12+00:00monthlyhttps://trevsbistro.comdaily1.02019-05-16T08:12:32+00:00