The Foodie Top 100 Restaurants: Worldwide were unveiled this morning.
Wait, hold on. I thought they were supposed to be unveiled on Monday in London?
Yes, that is correct. The World’s Top 50 Restaurants (that really is a list of the top 100 restaurants) presented by San Pellegrino and Restaurant Magazine will be announced on Monday April 29. That is the world’s best known and most contentious list. It’s the list once dominated by El Bulli and recently Copenhagen’s Noma Restaurant has been the winner for three years running.
Today’s list on the other hand is called The Foodie Top 100 Restaurants: Worldwide, courtesy of Glam Media. The 100 restaurants are not ranked in any order, so you can’t ascertain if Noma is higher than Alinea. The goal of this list is to be more transparent and relevant to the younger foodie generation, actually using that modern fervent gourmand term so often despised those it is meant to label. Here, foodie is intended to be nothing but a positive term.
The transparency can be found everywhere. The extensive list of runner-ups is also included, so you can see that somehow Paris’ Ze Kitchen Galerie is included in the top 100, but the likes of Paul Bocuse, Belgium’s In de Wolf, and the United States’ Manresa could only be in a top 200 or 300. Ze Kitchen Galerie has some exciting cooking going on in the Paris’ Left Bank, but really, let’s not get ahead of ourselves, especially if this list factors in service and atmosphere as it claims to (will admit that yours truly had a not so positive experience when I dined there, not trying to pick on them).
The names of judges are transparent. You’ll recognize the likes of Ruth Reichl, Jonathan Gold, Gael Greene, Patricia Wells, and Alexander Lobrano. (more…)